General General 4 min read

What is your city known for?

There's a Toilet Paper Capital of the World (here in the USA)?

Image: Alexas_Fotos

From toilet paper to corn cob pipes to farm toys, all across the U.S., many small towns have long taken pride in being the "world capital" of something—sometimes expected, sometimes completely surprising. Whether it’s about local history, a booming industry, or just a clever marketing move, each one has its own story. Let’s take a tour of 12 of the most memorable "capitals" around.

1
Toilet paper capital of the world

Image: Erik Mclean

It may sound like a peculiar thing to be proud of, but if the first splinter-free toilet paper in the world had been created in your town, chances are you would be just as delighted by this local achievement.

Until the early 1900s, cheap mail-order publications were the economical wipe of choice. But in 1935, a Green Bay paper producer developed a method of "linenizing" paper, which made toilet paper both softer and "splinter-free."

2
Leap year capital of the world

Image: Waldemar

While it might seem like a good reason, the twin towns of Anthony, New Mexico, and Anthony, Texas, were not actually founded on February 29.

In 1988, a member of the local Chamber of Commerce who had a February 29 birthday proposed a community festival on that date . Since then, the celebration has grown each year to include events and a popular parade.

3
Earmuff capital of the world

Image: Jad M.

Earmuffs are essential in cold climates, and the citizens of Farmington, Maine, are well aware of this. That’s why the town celebrates Chester Greenwood Day every first Saturday in December, honoring the local inventor of the handy device.

4
Lost luggage capital of the world

Image: Marija Zaric

Did you know that all lost and unclaimed luggage from U.S. airlines ends up in a single location? Scottsboro, Alabama, is home to the Unclaimed Baggage Center , which, since 1970, has sold, donated, or recycled these items for the public, making it the only lost-luggage retailer of its kind in the country.

5
Speed capital of the world

Image: Marc-Olivier Jodoin

If speed is the measure by which a place is judged, being called the "world capital of speed" might not be such an unreasonable claim. Northwestern Utah is home to a massive, 30,000-acre expanse of barren salt flats where the Bonneville Speedway is located.

This stretch is used for extreme motorsports, and several land speed records have been set here, earning the area its famous title.

6
Shark attack capital of the world

Image: Wai Siew

This infamous title goes to New Smyrna Beach, Florida. According to the International Shark Attack File—a scientifically verified database of global shark attacks—this town is indeed the Shark Attack Capital of the World, and anyone who has swum here has likely been within 10 feet of a shark.

Fortunately, shark attacks along this central Florida coastline rarely prove fatal, and the number of incidents has declined in recent years, likely due to changing migration patterns of the blacktip shark.

7
Barbed wire capital of the world

Image: Daniel Eledut

Barbed wire was not invented in La Crosse, Kansas, but it certainly plays a significant role in the town’s history. Much of this product passed through the midwestern town after its invention in the late 1800s, becoming an important part of La Crosse’s settlement and agricultural development.

By the 1960s, La Crosse had become a major hub for barbed wire collectors , leading to the establishment of the Kansas Barbed Wire Museum .

8
Corn cob pipe capital of the world

Image: Daniel Gregoire

While pipes may not be as ubiquitous as they once were, corn cob pipes are even rarer these days. But in Washington, Missouri, these corncob products are still a popular item.

In 1869, a local woodworker invented the pipe , and its success led to a whole roster of corn cob pipe manufacturers. Today, the only factory in the world still solely dedicated to making these pipes is located in Washington, Missouri.

9
Decoy capital of the world

Image: Susan Weber

It took a lot of wooden ducks to earn this town the title of Decoy Capital of the World. At one point, more wooden ducks and geese were carved here than anywhere else on Earth.

Originally used strictly to lure waterfowl for hunters, these decoys have since become collectors’ items and treasured works of art. In 1986, the Havre de Grace Decoy Museum opened to preserve the town’s historical and cultural legacy.

10
Carpet capital of the world

Image: Juli Kosolapova

If you think most carpets are still made in the Middle East, think again. Approximately 90% of the world’s carpet comes from the city of Dalton, Georgia . More than 30,000 people are employed in its massive carpet industry—impressive considering the city’s population is just under 35,000.

11
Cow chip throwing capital of the world

Image: Jonas Koel

If tossing a piece of dried cow manure like a Frisbee sounds like your idea of fun, Beaver, Oklahoma, is the place to be. Every April, the town hosts the world’s largest cow chip throwing competition.

12
Farm toy capital of the world

Image: tommao wang

Farm toys may disappear once there are no kids in the house—but not in Dyersville, Iowa, the Farm Toy Capital of the World. This town is home to the National Farm Toy Museum , which houses the largest collection of its kind and attracts approximately 30,000 visitors each year.

General General 5 min read

Culinary influences

Discover 10 "foreign" foods that are actually American

Image: Dyana Wing So

In the United States—the great melting pot—we have embraced countless delicious dishes brought by immigrants when they arrived in America. At the same time, this cultural exchange gave rise to new recipes that, while borrowing elements from cuisines around the world, were created entirely on American soil. For example, did you know that no one in Italy would serve meatballs and pasta in the same course? Or that there isn’t a single restaurant in Cuba where you can order an authentic Cuban sandwich? Read on to discover 10 dishes you thought were foreign but are, in fact, American!

1
Chimichangas

Image: Pedro Gil

What do you mean it’s not a Mexican dish? The name sounds Mexican!" While two Mexican-American restaurants—one in Tucson and the other in Phoenix—dispute the authorship of this dish, one thing is certain: it originated in the United States, more specifically in Arizona .

Today, chimichangas— a stuffed burrito fried in oil or butter —are one of America’s favorite dishes. And although they could never have existed without the culinary influence of our southern neighbor, we also had a lot to do with their creation.

2
Chop suey

Image: Albert Stoynov

There are many theories about the origin of this popular dish, but one of the most widespread is particularly intriguing. According to lore, chop suey was invented in 1896 by the cook of the Chinese ambassador to the United States . Apparently, the diplomat, who was hosting a dinner for American guests, instructed the chef to prepare a dish that would appeal to both Eastern and Western palates.

While there is no dispute that similar dishes exist in Asian cuisine, this particular moment of cultural and culinary exchange is said to have sparked the American public's fascination with Asian flavors . Soon after, Chinese restaurants began to proliferate across the country, with chop suey as their signature dish.

3
Russian dressing

Image: Rachel Claire

Did you know that nobody in Russia has ever seasoned their salad with Russian dressing? It doesn't exist there! This popular condiment is a completely American invention. It’s believed to have been created by a New Hampshire butcher in the early 20th century , who originally called it "Russian mayonnaise." Interestingly, he had no known ties to Russia, so it is unclear why he chose that name.

Perhaps the answer lies in one of the dressing’s original ingredients: black caviar, one of Russia’s most famous exports . Unfortunately, we’ll probably never know the full story. One thing is certain, though—Russian dressing was born in the United States!

4
Chili con carne

Image: https://images.unsplash.com/photo-1545433243-0a87e3fed9b4?q=80&w=1470&auto=format&fit=crop&ixlib=rb-4.0.3&ixid=M3wxMjA3fDB8MHxwaG90by1wYWdlfHx8fGVufDB8fHx8fA%3D%3D

Okay, chili may sound like a traditional Mexican dish, but this meaty version, chili con carne , was actually created in South Texas in the late 19th century . Not only did it feature added animal protein, but one of the key ingredients often associated with chili today—beans—was originally left out.

Chili con carne quickly became a national favorite. Families across the country began experimenting with their own versions, and soon, nearly every state had its own take on the dish . But nothing quite compares to the original Texan chili—the one that started it all!

5
Fortune cookies

Image: hannahlouise123

If you asked someone where fortune cookies come from, they’d probably say China. After all, they’re the quintessential treat served at Chinese restaurants around the world. But surprisingly, fortune cookies were invented in the United States —and they’re not even Chinese !

They were first created in the early 20th century in San Francisco , one of the American cities with the largest Asian immigrant populations. Even more surprisingly, they were invented by a Japanese man as a gesture of gratitude to the mayor who had hired him as a designer. He was inspired by a Kyoto tradition called omikuji , which involves offering a treat that contains a random fortune written on a slip of paper.

After World War II, many Chinese entrepreneurs took over Japanese bakeries in the Bay Area, helping to spread the cookie's popularity—and contributing to the common misconception about their origin.

6
Cuban sandwich

Image: Conor Brown

Despite its name, the Cuban sandwich originated in the Cuban-American communities of Ybor City, Key West , and Plant City , Florida , in the early 20th century. It later became popular in Miami and other American cities with large Cuban populations.

Interestingly, the ingredients vary from place to place. What all versions share, however, is Cuban bread —similar to a French baguette but made with slightly different ingredients and a unique baking method. So, is this bread authentically Cuban? Not exactly. It was actually created alongside the sandwich, right here in the United States!

7
German chocolate cake

Image: BraggsDiner

Despite its name, German chocolate cake has no culinary ties to Germany, nor is it named in honor of the country. In fact, it takes its name from Samuel German , a confectioner who, in the mid-1850s, developed a type of baking chocolate for the Baker's Chocolate Company of Boston, Massachusetts.

A century later, a recipe using German’s Sweet Chocolate appeared in the Dallas Morning News and became an instant hit among homemakers. Before long, Baker's Chocolate sales soared, marking a strong comeback for German's baking bar. Today, German chocolate cake is an American classic —and now you know its true origin!

8
Spaghetti and meatballs

Image: Ivy Farm

You probably thought this dish was authentically Italian your whole life. Well, we hate to break it to you, but spaghetti and meatballs are a hundred percent American invention, though it is, to be fair, a product of early 20th-century Italian immigration.

Meatballs were likely inspired by Italian polpette , a stew made of small balls of breadcrumbs mixed with meat or fish. However, in the Old World, polpette was never served with pasta and marinara sauce; it was a dish on its own. When Italian immigrants discovered how easy it was to buy beef in America, they began incorporating it into many dishes. And thank goodness they did!

9
Garlic bread

Image: Mariana Kurnyk

Another food with Italian influences but created in the United States is garlic bread. A staple of Italian restaurants, this side dish was introduced by immigrants who were likely trying to emulate the famous bruschetta .

However, they ran into an obstacle that led to the invention of something totally new—but just as delicious. Olive oil, so abundant in the mother country, was scarce and difficult to obtain in America. Therefore, they resorted to an ingredient found in abundance here: butter . And the rest is history!

10
Vichyssoise

Image: Julia Kicova

With such a name, you might think this dish is purely French! Well, not exactly. Although it was created by a French-born chef, it was first made in Manhattan, New York. In 1917, feeling a bit homesick for his homeland, Louis Diat, head chef of the Ritz-Carlton Hotel, wanted to recreate a potato and leek soup his mother used to make when he was growing up in Montmarault, France.

But there was a problem: it was summer. Finally, he came up with a brilliant idea—to thin down the hot soup with cold milk and cream . He named his invention after Vichy, the famous spa town near his hometown. The dish was an instant hit among the restaurant’s guests, who soon asked for it to be available year-round.

Culture Culture 6 min read

Outlaws & Cowboys

Saddle up: Here are 10 of the most iconic figures of the American West

Image: Zeynep Sude Emek

American Wild West stories are fascinating but would be incredibly boring without the men and women who roamed the untamed frontier in search of new opportunities. Their activities ranged from lawmen and gunslingers to ranchers, gamblers, farmers, rodeo stars, bounty hunters, and outlaws. Join us to learn about the lives of 10 cowboys (and cowgirls!) who helped shape our nation’s cultural landscape.

1
"Buffalo Bill" Cody

Image: Illinois State University, Public domain, via Wikimedia Commons

If we had to name the most famous cowboy in history , Buffalo Bill Cody would probably be a top contender. Throughout his lifetime, Cody greatly contributed to shaping the image we have of the American West.

Born in Iowa in 1846, he earned his nickname while working for the Union Pacific Railway, where railroad workers were amazed by his hunting skills. But history had bigger plans in store for Cody, and he would soon become an actor , traveling throughout the eastern United States performing plays based on stories of the Wild West for more than 30 years.

Eventually, poor business management and a certain change in popular interests led Buffalo Bill to ruin and he retired from show business just two months before his death in 1917. He was, however, mourned by millions of people who considered him a hero.

2
John Henry "Doc" Holliday

Image: Mehmet Turgut Kirkgoz

John Henry "Doc" Holliday was born in 1851 in Griffin, Georgia, into a wealthy family. He earned his Doctor of Dental Surgery degree in Philadelphia but was shortly thereafter diagnosed with tuberculosis and advised to live in the drier, hotter climate of the West.

In Dallas, Texas, he pursued his trade as a dentist but also discovered saloons and whiskey. Soon, realizing that gambling could be much more lucrative than dentistry, he began his professional gambling career.

The rest of his life was spent among crooks, gunfights, and jailmates in New Mexico, Arizona, and California. At only 36 years old, his lungs could not keep up with his gunslinging way of life and he finally met his death in 1887 in a hotel bed in Colorado. It is said that his last words were, "This is funny."

3
Butch Cassidy and The Sundance Kid

Image: yavuz pancareken

The lives of Butch Cassidy and The Sundance Kid became legendary pretty quickly. As early as 1903, their exploits inspired the first modern film —Edwin S. Porter's _The Great Train Robbery_— and since then, their adventures have not ceased to be portrayed by popular culture. In a way, they symbolize the definitive end of the romanticized Western era at the hands of 20th-century industrialization and urbanization.

Both cowboys were members of a gang known as "The Wild Bunch," which earned them a reputation as bank and train robbers. According to lore, after several years of crime and run-ins with the law, the bandits managed to escape to Latin America. Eventually, they were caught and killed in Bolivia in 1908. The fact that their graves were never found helped fuel the myth that they had, in fact, returned to the United States and lived in anonymity for many more years.

4
Jesse James

Image: Steve

Jesse James's life is one of the most emblematic of the Wild West. His criminal career began after his involvement with pro-Confederate guerrillas during the Civil War. Along with the Younger brothers, he created a gang with which they robbed banks, trains, stagecoaches, and stores from Iowa to Texas and from Tennessee to California.

It is believed that throughout the years they netted more than a quarter of a million dollars. Despite the gory nature of their heists and murders, the gang often had public sympathy.

Jesse's death is as controversial as his life. At only 34 years old, he was shot in the back by one of his gang partners, who hoped to obtain a state reward in exchange for his betrayal. The public was not happy with the government conspiring to assassinate a citizen, no matter how criminal, and the matter became a scandal, resulting in Jesse James's rise to mythical status.

5
Annie Oakley

Image: International Film Service, Public domain, via Wikimedia Commons

From an early age, Phoebe Anne Oakley Moses, better known as Annie Oakley, took up hunting to help support her family. At the age of fifteen, she won a competition against the famous marksman Frank Butler, to whom she later married. Together, they appeared in several exhibitions across the country and, in 1885, joined Buffalo Bill's Wild West show.

Annie was able to open the edge of a letter, shatter glass balls thrown in the air, and hit dimes held between her husband's fingers or apples placed in her poodle's mouth by shooting from 30 paces away. Her life was so rich and fascinating that she was the inspiration for several movies and plays.

6
Billy the Kid

Image: See page for author, Public domain, via Wikimedia Commons

According to legend, Henry McCarty, better known as Billy the Kid, killed at least 21 people during his career as a notorious outlaw in New Mexico. However, he cemented his place in the pantheon of frontier legends not so much for his murders as for his personality and incredible marksmanship skills.

Born in the late 1850s in the Irish slums of New York City, McCarty had to reinvent himself as a gunslinger after the death of his mother when he was just a teenager. His life and the events surrounding his death at the hands of legendary lawman Pat Garrett were immortalized in numerous films, books, and songs. In fact, Billy the Kid holds the record as the most portrayed individual in cinematic history.

7
Lucille Mulhall

Image: Melissa Walsh

By 1900, split riding skirts allowed women to compete in rodeos without shocking Victorian-era audiences. But the truth is that women have been participating in exhibitions even in the early days of the Old West.

Lucille Mulhall is considered America's first legendary cowgirl. Born in 1885, Lucille grew up on her family's ranch in Oklahoma, where she acquired her incredible cattle-roping skills. She began performing in shows as a teenager and, throughout her career, competed in many rodeos, setting a few roping world records.

8
Belle Starr

Image: Pixabay

Perhaps the most famous female gunslinger in the history of the West was Myra Maybelle Shirley Reed Starr, better known as Belle Starr. Born in Missouri in 1848, Belle had a fairly well-to-do childhood and was a bright student. However, when her family moved to Texas after the Civil War, the young girl stumbled upon the James-Younger gang. After falling in love with Cole Younger, she became a member of the gang.

That love affair didn't last long, but a few others followed, which led her to live outside the law for the rest of her life. Her alleged riding and gun skills increased her fame throughout the country, turning her into a legend.

9
Wyatt Earp

Image: National Archives at College Park, Public domain, via Wikimedia Commons

Wyatt Earp belonged to a large family whose members were famous for being gunfighters, gamblers, bison hunters, miners, and lawmen. While all were notorious Wild West characters, it was Wyatt's exploits that have gone down in history. His life is testimony to the ambiguity that prevailed at a time when there was no distinction between upholding the law and transgressing it.

After a long life traveling the American West as a deputy sheriff, bounty hunter, and saloon owner, in 1905 Wyatt settled permanently in Los Angeles, California. He became a film consultant in Hollywood, befriending producers, directors, and actors. It is even said that John Wayne took Earp’s stories as inspiration for some of the tough characters he portrayed on the big screen.

10
"Wild Bill" Hickok

Image: Turuncu Sakal

James Butler Hickok, better known as "Wild Bill," is a legendary folk hero thanks to the many stories that romanticized his life as a soldier, gunslinger, gambler, marshal, and actor. Over the years, his adventures have been retold numerous times in pop culture. The truth is that Hickok did more in his thirty-nine years of life than most who lived twice as long.

Since his birth in Illinois in 1837, he is said to have been involved in some of the most dramatic and, at the same time, most spectacular events in the history of the Wild West. His death, unsurprisingly, is also legendary. In 1876, while playing a game of poker in a saloon in Deadwood, Dakota Territory, a man named Jack McCall shot him in the back of the head. The cards he was holding at the time —two pairs of Aces and black Eights— became the well-known "dead man's hand."

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