1

John Henry

Image: Ylanite Koppens

John Henry is one of the greatest heroes of American folklore, so it is not surprising that several songs celebrate his deeds. The legend of his battle with the steam drill symbolizes humanity’s struggle against automation and technological change, inspiring countless tunes.

There are many musical versions of John Henry’s story: some are ballads, while others are "hammer songs" (a type of song related to railroad work). Whatever the genre, all of these traditional songs are so good that the best American musicians have recorded them multiple times over the years.

2

Oh My Darling, Clementine

Image: Angshu Purkait

There are multiple variations of this song, but it is believed to have been written by Percy Montrose in 1883. The melody may be older and possibly inspired by a Spanish ballad , while the lyrics likely emerged sometime after the Gold Rush era.

Over the years, several verses were added and numerous versions were recorded, such as Bing Crosby's in the 1940s and Bobby Darin's in the 1960s. Despite its age, "Clementine" remains a popular song for group singing all across America.

3

In the Pines

Image: Priscilla Du Preez

Like numerous other folk songs, the lyrics and melody of "In the Pines" were passed down orally from generation to generation, and its original author remains unknown. What we do know is that it dates back to at least the 1870s and likely originated in the Southern Appalachian region.

The structure of this unique, moody, blues-style song, as we know it today, has mutated over the years, merging with other tunes. The important thing is that "In the Pines" has become a staple of American music, being recorded by numerous artists, including Bill Monroe, Lead Belly, and even grunge band Nirvana.

4

Worried Man Blues

Image: LunarSeaArt

When hillbilly singers came into contact with African American blues, songs like "Worried Man Blues" began to emerge. The verses were likely inspired by the story of someone sentenced to work on a chain gang.

The song may have roots in a 19th-century African American spiritual , but it became widely known after the Carter Family recorded it in the 1930s, giving it a strong foothold in the country and early bluegrass repertoire. Decades later, folk revivalists adopted the tune, ensuring its place as a classic of American folk music.

5

Oh Shenandoah

Image: Matheus Ferrero

Although the exact origin of this folk song is uncertain, we know that it was sung as a river shanty in the 19th century, especially by American and Canadian fur traders traveling down the Missouri River.

The word Shenandoah is connected to the Shenandoah Valley in Virginia, though its precise meaning is debated. Some suggest it derives from an Iroquois word meaning "land of big mountains" or "daughter of the stars." Some versions of the song tell the story of a redskin chief, Shenandoah, and his beautiful daughter. According to the legend, a white trader eloped with the maiden after silencing the chief with firewater.

6

Oh! Susanna

Image: ClickerHappy

"Oh! Susanna" is often considered the first big hit in American popular music. It became especially famous among the '49ers during the California Gold Rush and became an emblem of the conquest of the West.

With influences from European polka music and earlier traditional folk songs, "Oh! Susanna" was published in 1848 by Stephen Foster, later nicknamed the "Father of American Music." Many artists recorded different versions over the years, including The Big 3, The Byrds, and James Taylor.

7

Red River Valley

Image: Priscilla Du Preez

It is common for folk songs to be adapted to different regions , and this tune is no exception. Over the years, it has been named and renamed for many different valleys and locales. Most 20th-century versions use the title "Red River Valley" and, by implication, place it along the Red River that forms part of the boundary between Texas and Oklahoma.

However, some evidence suggests that the original version actually dates to around 1870 in Canada, near the Red River that flows into Lake Winnipeg. In that version, the lyrics tell of a French-Indian maiden lamenting the departure of a soldier who had come, stayed briefly, and then left. For Americans, though, the song is most closely associated with cowboys and the Red River of the South.

8

Man of Constant Sorrow

Image: Wilawan Pantukang

The origin of this southern mountain song is somewhat obscure. It is absent from most of the major standard collections, but some experts believe it might have been inspired by the 19th-century hymn "I Am a Poor Pilgrim of Sorrow."

Although numerous versions with different names and lyrics have circulated since at least the early 20th century, "Man of Constant Sorrow" was popularized by the Stanley Brothers in the 1950s. Soon after, musicians such as Bob Dylan, Joan Baez, and Judy Collins recorded their own interpretations, helping to cement its place as a classic of American folk music.

9

Home on the Range

Image: Jeremy Bishop

One of the best-known cowboy and Western songs, "Home on the Range," has long been the subject of disputes regarding its authorship. The most widely held theory is that it was inspired by a poem called "My Western Home," written by Dr. Brewster Higley in the 1870s. The well-known American composer David W. Guion claimed to have composed the music, stating that he wrote it at the age of 16, influenced by his life in West Texas.

"Home on the Range" enjoyed great popularity in the 1930s through radio broadcasts and recordings during the cowboy-song fad. Since 1947, it has been Kansas’s official state song.

10

Michael, Row the Boat Ashore

Image: Blind Rhino Media

Folk song revivalists discovered "Michael, Row the Boat Ashore" in the Georgia Sea Islands and passed it around widely and fervently. The tune blends spiritual, calypso, and sea-song styles, and it likely originated as both a spiritual and a work song sung by enslaved crews on plantation riverboats.

The name Michael refers to the Archangel Michael, and the song was likely used when the load was heavy or the boat was going against the tide. In the 1960s, it was popularized by folk band The Highwaymen and was also recorded by other artists such as Pete Seeger, Bob Gibson, and Harry Belafonte, among others.

1

Town crier

In early American towns (and elsewhere in the world), before printed media and mass communication were the norm, news didn’t arrive through newspapers or broadcasts: it arrived by voice. Town criers walked streets ringing bells and loudly announcing public notices, laws, and important events . They were essential in communities where literacy was limited, and information traveled slowly.

2

Factory lectors

Nowadays, when you have some manual, boring labor to do, you can turn on the radio, listen to some music, or a podcast. Of course, that wasn’t an option once upon a time. In some factories, workers hired a lector to read aloud while they worked .

Starting in the mid 1800s and into the beginning of the 1900s, lectors in factories shared newspapers, novels, and political texts, keeping workers informed and entertained during long hours.

3

Elevator operator

Using an elevator seems easy enough today, but for decades, elevators didn’t run themselves. Operators manually controlled speed, direction, and stopping points using levers and switches , while also greeting passengers and announcing floors.

In luxury hotels and department stores, a skilled, often uniformed operator was part of the experience, expected to be polite, precise, and calm under pressure. The job peaked in the early 20th century, especially in big cities like New York and Chicago.

4

Switchboard operator

For early telephone calls, switchboard operators had to manually plug cords into panels to link callers together . The occupation rose shortly after Alexander Graham Bell patented the telephone in the 1870s, and became a fundamental job until the middle of the following century, when direct dialing was introduced.

Most operators were women, chosen for their calm voices, speed, and courtesy. They often memorized local names, numbers, and even callers’ personal habits and routines.

5

Bowling pinsetter

In early bowling alleys, pins did not magically reset themselves via machines. Pinsetters stood behind the lanes, manually rearranging pins after every roll.

It was noisy, repetitive, and sometimes dangerous work, often done by teenagers . It was only in the 1950s that automatic pinsetting machines were introduced.

6

Lamplighter

Since the beginning of the 19th century, every evening, lamplighters walked city blocks, lighting gas lamps one by one . At dawn, they returned to extinguish them. This job was vital for public safety because the lights helped prevent crime and accidents in dark streets.

It wasn’t until the 1880s that the first electric streetlights were introduced in some cities, but they weren’t the norm until the 1950s. At that point, the cost of maintaining gas pipes had become too high compared to electricity, so the last gas lamps were removed.

7

Milkman

For the first half of the 20th century, the milkman was a familiar sight on American streets. He delivered fresh milk in glass bottles, leaving them in insulated boxes by the door. Many families depended on daily or near-daily deliveries, since refrigeration was limited or unreliable. By the 1940s, however, most American homes owned a refrigerator and the role of milkmen slowly faded.

8

Typist

There was a time, before computers, autocorrect, and AI, when offices relied on professional typists to produce everything from letters to legal documents. Many large companies employed entire "typing pools," rooms filled with workers trained to type quickly and accurately on typewriters. Precision mattered more than you may think; unlike today, mistakes on paper (rather than the screen) sometimes meant starting the document over.

9

Human computer

There was also a time when "computers" were people; their occupation was first mentioned in texts from 1613. Their role was to develop complex mathematical calculations by hand for scientific research, engineering projects, and more. Astronomers during the Renaissance, navigators during the Age of Exploration, and NASA space missions all relied on human computing for their operations.

Imagine that: teams worked through equations for hours or days, checking each other’s math for accuracy. During World War II and the early Cold War, this work was vital to national defense.

10

Knocker-upper

Before the Industrial Revolution, most people woke up with the sun. However, by the early 1800s, when factory systems took hold of big cities, being even five minutes late ceased to be an option for workers. To avoid oversleeping, which could mean lost wages, they paid a person to wake them up.

Knocker-uppers walked neighborhoods early in the morning, tapping on windows with long poles or shooting dried peas through blowpipes . Eventually, alarm clocks were introduced in the late 1800s, and the need for this occupation started declining.

11

Telegraph operator

A case in which the occupation disappeared along with the technology. Before phones and instant messaging, the telegraph, which was invented in 1837, was the fastest way to send information across long distances.

Telegraph operators translated messages into Morse code , sending dots and dashes through wires that spanned the country. Speed and accuracy were critical, especially for news, business, and wartime communication. With the introduction of radio transmissions and telephones in the late 1800s, the service became more and more obsolete, although Western Union, the major telegraph service in the US, continued to operate until 2006.

12

Iceman

Finally, there were the icemen. Before refrigerators became household staples, the iceman was an essential figure in American daily life. He delivered massive blocks of ice straight to people’s homes .

These blocks kept food fresh and milk cold in an era before electric cooling. Ice was harvested from frozen lakes in winter, stored in insulated warehouses, and rationed carefully during warmer months.

1

Wild Alaskan salmon sandwich

Image: Thomas Mertens

In Alaska, the sandwich of choice comes straight from its icy waters . The wild Alaskan salmon sandwich features freshly caught salmon, often grilled or lightly smoked, served on hearty bread with crisp lettuce, tomato, and a tangy dill sauce.

2

Frybread "Navajo Taco"

Image: Bob LaCour

Tacos with a twist: Arizona’s beloved frybread "Navajo taco" is a sort of open-faced sandwich. A variety of taco fillings served on pillowy frybread ; golden and crisp on the outside, soft inside.

It’s generously topped with seasoned ground beef or shredded meat, beans, lettuce, cheese, and sometimes salsa or sour cream.

3

Deep-Fried catfish sandwich

Image: Jonathan Borba

In Arkansas, a true taste of home often comes between two buttered buns. The deep-fried catfish sandwich features flaky catfish fillets, breaded in cornmeal and fried to a golden crisp. It usually contains a smear of tartar sauce, a few pickles, and maybe some shredded lettuce.

4

Italian Beef Sandwich

Image: Yoad Shejtman

Chicagoans take their beef seriously, and nothing embodies the city’s flavor like the Italian beef sandwich. Thinly sliced roast beef is simmered in its own seasoned jus, piled high on an Italian-style roll, and often topped with giardiniera or sweet peppers.

5

Pork Tenderloin Sandwich

Image: Jacinto Diego

Indiana’s pride comes between two buns: the legendary pork tenderloin sandwich. This oversized, breaded, and deep-fried pork cutlet, often wider than the bun itself, is served with classic toppings like lettuce, tomato, and pickles.

6

Hot Brown

Image: Natalia Gusakova

The Hot Brown is Louisville’s indulgent favorite. This open-faced marvel layers roasted turkey and crisp bacon atop toasted bread , smothered in creamy Mornay sauce, and baked until golden. It was created in 1926 at the Brown Hotel, designed as a late-night supper for hotel guests.

7

Jucy Lucy

Image: Juan Santos

Burgers count! Minneapolis is home to a burger with a deliciously molten secret: the Jucy Lucy. This cheese-stuffed masterpiece hides gooey American cheese inside two patties of seasoned beef. Today, it’s a must-try for any visitor seeking a twist on a classic American burger.

8

Pastrami Sandwich

Image: Akhil Pawar

Few sandwiches are as iconic as New York’s pastrami on rye, and Katz’s Delicatessen is the reigning champion. Brined, smoked, and expertly sliced pastrami piled high on fresh rye bread , often with mustard, has been a favorite since the deli opened in 1888.

9

The Elvis Sandwich

Image: Dexter McQueen

Tennessee claims a sweet-and-savory creation forever linked to its most famous son: Elvis Presley. The Elvis sandwich combines peanut butter, banana, and crispy bacon . Would you like to try it?

10

Lobster Roll

Image: Jesse

This one was an easy choice: no Maine culinary list is complete without the lobster roll. Bursting with fresh, tender lobster meat lightly dressed in butter or mayo and nestled into a soft, toasted roll, this sandwich is a staple of seaside shacks .