General General 3 min read

Served on a plate!

Tasty beginnings: food firsts that took place in America!

Image: Steven Giacomelli

From campfire snacks to sizzling skillets, America has cooked up some iconic dishes that people around the world now crave. But where did these familiar favorites come from? You might be surprised to learn that many were invented right here in the US. Let’s take a tasty stroll down memory lane and discover the unexpected hometowns of some of your favorite bites.

1
Pecan pie: the South’s nutty masterpiece

Image: Keighla Exum

This rich, sticky dessert has deep Southern roots. French settlers in New Orleans encountered Native Americans who introduced them to pecans, and that’s when the magic began. Texas cookbooks helped spread the word, and Karo syrup sealed the deal in the 1930s with its bottle-side recipes. Today, pecan pie is a holiday must-have.

2
The California roll’s West Coast switch-up

Image: Ben Lei

Sushi purists may scoff, but the California roll is what got a lot of Americans eating sushi. Well, kind of. Created in Los Angeles (though Vancouver, Canada, also claims the credit), this roll swapped raw tuna for avocado and imitation crab, making sushi less scary and way more approachable.

3
Fajitas, from cattle hands to cast iron

Image: Nadine Primeau

Back in the day, ranch workers along the Texas-Mexico border made the most of tough skirt steak by grilling it and tossing it into tortillas. That no-frills meal eventually became the sizzling skillet spectacle we now call fajitas. Toss in onions, peppers, and a dollop of guac, and boom! Tex-Mex gold.

4
Corn dogs and the mystery on a stick

Image: Taylor

A hot dog on a stick sounds simple—we know—but getting to the modern corn dog took some trial and error. Patents were filed, batter recipes tweaked, and somewhere between a beach shack in Illinois and a fairground in Texas or Oregon, the corn dog was born. One thing’s for sure: once Americans figured out how to deep-fry a hot dog in cornmeal, there was no going back!

5
S’mores and the sweet tooth showdown

Image: Jonathan Taylor

Did you know the Girl Scouts have such a legacy? Their 1927 handbook gave us the first printed recipe for s’mores, and we’ve been hooked ever since. Roast a marshmallow, squish it between graham crackers and chocolate, and try not to eat five. Campfire memories wouldn’t be the same without this gooey, finger-sticky treat. And yes, of course—they stand for "some more."

6
The Caesar salad’s border-crossing fame

Image: Frames For Your Heart

Italian chef Caesar Cardini whipped up this leafy dish not in Rome, but in Tijuana. During the Prohibition era, Americans sneaked over the border for a legal drink and left raving about the crunchy, garlicky salad. It may have Mexican birth papers, but with Hollywood stars singing its praises and the dressing later patented in the US, the Caesar salad became a true celebrity.

7
Philly cheesesteaks: city of hoagie love

Image: Syed F Hashemi

Philadelphia's most famous sandwich started with a hot dog stand and a hunk of beef! Pat Olivieri slapped some steak on a roll, later added cheese, and boom—the cheesesteak was born, and the rest is history. Locals still argue over where to get the best one, but everyone agrees it’s a sandwich worth standing in line for.

8
Spaghetti and meatballs, made the American way

Image: Ivy Farm

If you order spaghetti and meatballs in Italy, they’ll look at you funny. Why? Because this comfort food classic was created by Italian immigrants in New York. Meat was cheaper here, sauce was plentiful, and suddenly, Sunday dinner had a new star. It’s Italian by ancestry but all-American in execution.

9
Chocolate chip cookies, thanks to a happy accident

Image: SJ 📸

Sometimes the best things happen by mistake. Here’s an example: Ruth Wakefield, owner of the Toll House Inn, wanted to make chocolate cookies but didn’t melt the chocolate—and voilà, the chocolate chip cookie was born. Nestlé acquired the recipe, and now it’s printed on every bag of chips. Homemade, store-bought, or eaten straight from the dough, this cookie is as American as it gets.

10
Jambalaya and its melting pot roots

Image: Kalyani Akella

Let’s close things out with a burst of flavor: Jambalaya may have a European passport, but it earned its American green card in Louisiana. Spanish paella, West African jollof rice, and French seasonings all came together in New Orleans, where rice, meat, and veggies came together to create one exquisite dish for everyone to enjoy!

History History 4 min read

Old-school education

10 classroom habits that once ruled U.S. schools—but are gone for good

Image: Nicola Tolin

Many once-standard school customs in the U.S. have quietly vanished—phased out by shifting norms, safety rules, and cultural changes. These traditions shaped daily routines for generations, yet few remain today. From daily cursive drills to milk breaks , here are 10 traditions that have disappeared, along with the reasons behind their decline.

1
Home economics class

Image: Merve Sehirli Nasir

Home economics as a school subject peaked in the mid-20th century, teaching sewing, cooking, and budgeting —often aimed at girls.

By the 2000s, however, many states had folded it into a broader "family and consumer sciences" category, as shifting gender roles and changing cultural habits made the old curriculum feel increasingly outdated.

2
Woodshop in every school

Image: benjamin lehman

Lightly supervised children with access to power tools? Today, it seems hard to believe, but woodshop was a standard industrial arts course throughout the 1950s–1980s.

Declines began in the 1990s due to higher liability insurance costs, budget cuts, and a growing emphasis on college-prep academics over practical skills. Some schools still maintain limited woodworking programs, often using them as hands-on, integrated learning tools.

3
The dodgeball era

Image: Wan San Yip

Dodgeball dominated physical education classes well into the 1990s, often using hard rubber balls that were notorious for causing stingers, bruises, and occasional injuries . The game was popular because it required little equipment, could fill an entire class period, and kept large groups of students active.

By the 2000s, however, concerns about safety and bullying led many districts to restrict or replace dodgeball with more structured team sports. Some schools still play modified versions, usually with soft foam balls and strict rules.

4
Chalkboard dusting

Image: Vitaly Gariev

For over a century, green and black chalkboards were the centerpiece of American classrooms, with students regularly assigned to "clap out" erasers outside to clear the built-up dust. Chalk was cheap, durable, and easy for teachers to use in large rooms.

By the 1990s, districts began replacing chalkboards with whiteboards due to dust concerns linked to asthma and indoor air quality. The shift accelerated as overhead projectors, digital displays, and interactive whiteboards provided cleaner surfaces and reduced inhalation hazards.

5
Daily milk breaks

Image: ROBIN WORRALL

Mid-morning milk breaks became common in American elementary schools after the USDA expanded dairy subsidies through programs like the Special Milk Program in 1954. For decades, students lined up for small cartons—usually whole milk—intended to boost childhood nutrition and support U.S. dairy producers during periods of surplus.

By the 1990s and 2000s, milk breaks declined as updated nutrition guidelines shifted schools toward broader meal programs rather than standalone milk service.

6
In-school smoking lounges

Image: Andres Siimon

The idea of teens openly smoking on school grounds would be almost unimaginable under today’s health and liability standards. But through the 1960s and into the early 1980s, many American high schools—especially in the Midwest and Northeast—maintained designated smoking areas for students.

The practice disappeared quickly as federal and state regulations tightened, beginning with widespread adoption of indoor smoking bans in the late 1980s and early 1990s. The 1994 Surgeon General’s report and anti-tobacco campaigns further pushed districts to eliminate student smoking sections altogether.

7
Daily cursive drills

Image: Aaron Burden

For most of the 20th century, daily cursive drills were a nonnegotiable part of American schooling , often reinforced by specific handwriting manuals. Teachers devoted significant class time to perfecting loops, slants, and connected strokes, because cursive was considered essential for legibility, speed, and personal discipline.

The decline accelerated after the rollout of the Common Core State Standards in 2010, which omitted cursive entirely in favor of keyboarding and digital literacy benchmarks. With shrinking instructional time, cursive was often one of the first skills removed from early-grade schedules.

8
Class pet enclosures

Image: Minjae Cho

From the 1960s through the 1990s, class pets—hamsters, guinea pigs, turtles, goldfish, and even the occasional lizard—were staples of American elementary classrooms. Teachers used them to teach responsibility, empathy, and basic biology , and many classes created rotating "pet helper" charts for feeding and tank cleaning.

Today, the idea of a live animal in a crowded classroom, handled daily by students, feels out of step with modern safety, allergy, and sanitation standards. Maintenance costs, humane-treatment rules, and the challenge of caring for animals during breaks led schools to retire these longtime classroom mascots.

9
Student hall monitors

Image: Christopher Ryan

For much of the mid-20th century, student hall monitors were a fixture in American schools. Selected students—often upper-grade or high-performing—wore badges or sashes and were tasked with checking hall passes, reporting loitering, and keeping noise down between classes.

By the 1990s, the role faded as schools adopted professional security staff, stricter attendance protocols, and legal liability rules that made peer enforcement impractical. As districts invested in cameras, campus supervisors, and centralized discipline systems, the traditional hall monitor quietly disappeared from most American schools.

10
Morning physical calisthenics

Image: Philip White

From the 1950s through the early 1970s, influenced by Cold War fitness campaigns, many American schools began the day with school-wide calisthenics —jumping jacks, toe touches, and arm circles—led over the PA system.

The practice faded as schedules tightened and PE moved into dedicated class periods, with research favoring structured fitness over brief daily routines. Today, the idea of entire schools performing synchronized drills feels almost militaristic.

General General 5 min read

Overlooked travel essentials

Pack these travel items, and you'll save yourself a lot of headaches

Image: Getty Images

You've done it all before: the rolling suitcase, the neck pillow, the quart-sized bag for your toiletries. You know how to pack. But here's the thing: after a certain point, travel experience doesn't just teach you where to go. It teaches you what to bring . Little things, like a set of compression packing cubes that magically squeeze three days' worth of clothes into half the space you expected, or a portable luggage scale that saves you from that sinking feeling at the check-in counter when your bag is two pounds over the limit. Sounds useful? Read on.

1
Compression packing cubes

Image: Shawn Augustine

These zippered fabric cubes let you sort your clothes by category—shirts in one, pants in another, underwear in a third—and then compress them down by squeezing out excess air. They keep everything tidy and surprisingly compact . Most come in sets of different sizes, so you can mix and match depending on what you're packing.

Imagine you're flying to visit family for a long weekend but want to avoid checking a bag. Without packing cubes, that's a puzzle. With them, you'd be amazed what fits into a carry-on.

2
Portable luggage scale

Image: isens usa

This little handheld device hooks onto your bag's handle and gives you an instant weight reading. It costs about $10and weighs almost nothing itself. Use it the night before your flight, and you'll never get blindsided by an excess baggage fee of $50 (or more) again.

Picture this: you've spent a week in Florida and picked up a few things for the house. You think your bag is fine. The airline disagrees—to the tune of $75. A luggage scale would have caught that before you ever left the hotel room, giving you time to rearrange or ship something home instead.

3
Doorstop alarm

Image: Jun Ren

This wedge-shaped gadget slides under your hotel room door and sounds a piercing alarm if someone tries to push it open. It's a simple, inexpensive way to add a layer of security that the hotel deadbolt alone doesn't always provide. It fits in the palm of your hand and weighs almost nothing.

If you're traveling solo or in an unfamiliar area, peace of mind matters . Prop one of these under your door at night, and you'll sleep a lot better, knowing that if anyone tries to come in uninvited, the whole hallway is going to know about it.

4
Foldable tote bag

Image: Sasha Pestano

A lightweight tote bag that folds into a tiny pouch is one of those things you'll reach for constantly once you have it . Use it as an overflow bag on the way home when your suitcase is full of souvenirs, or as a beach bag, a grocery bag, or a day-trip bag when you don't want to lug your whole luggage around.

Say you're on a cruise with a port stop in a charming little town. You want to browse the market and pick up some local olive oil and pottery. You didn't plan for that. But if you've got a foldable tote tucked in your bag, you won’t have to scramble for a bag at the gift shop.

5
Travel clothesline

Image: Elisa Calvet B.

This is a simple elastic or bungee-style cord that stretches between two points—a towel bar, a bedpost, a shower curtain rod—so you can hang hand-washed clothes to dry overnight. No suction cups, no hardware, nothing complicated.

If you're on a two-week trip and trying to pack light, being able to wash a few things in the sink and hang them up makes a real difference . Woke up in Rome and realized you need your shirt for the following day? Wash it, and it will be dry by morning.

6
Universal travel adapter

Image: Call Me Fred

Different countries use different outlet shapes and voltages. A universal adapter handles all of it— Europe, Asia, South America, the UK—in one compact device . Most modern ones also have built-in USB ports, so you can charge your phone directly without needing a separate plug.

You've landed in London, and your phone is at 8%. Your American charger is useless in a British outlet. One universal adapter, and that problem will never exist again. It's a one-time, ten-dollar fix for something that can otherwise ruin a morning.

7
RFID-blocking pouch

Image: Geoffrey Crofte

Modern credit cards and passports have chips in them that can, in theory, be scanned wirelessly by someone nearby. An RFID-blocking pouch or wallet liner prevents that from happening by creating a simple signal-blocking barrier around your cards .

Crowded airports, busy subway stations, tourist hotspots; these are exactly the environments where electronic pickpocketing is a concern. Slipping your passport and cards into an RFID pouch takes two seconds and gives you one less thing to worry about in a busy place.

8
Portable hard drive

Image: Uwukuri Emery

A compact external hard drive is no bigger than a deck of cards and lets you back up your photos and documents while you're still on the road. You don't need Wi-Fi, you don't need cloud storage, and you don't need to worry about your phone running out of space at the worst possible moment.

Imagine you've spent eight days photographing the national parks out West. You have thousands of pictures and irreplaceable memories, but your phone gets lost or stolen on day nine. Without a backup, those photos are simply gone. With a portable hard drive, you plug in each night, transfer the day's shots, and travel with the peace of mind that your memories exist in more than one place .

9
Compact extension cord with USB ports

Image: Davied Thielen

Hotel rooms have a frustrating habit of putting their one or two outlets in the least convenient spots: behind the bed, across the room from the desk, nowhere near where you actually sit. A compact extension cord with built-in USB ports solves this instantly. You plug it into whatever outlet exists, and suddenly you've got four or five charging options right where you need them .

Picture arriving at your room after a long travel day with a dead phone, a tablet that needs charging, and a CPAP machine to plug in before bed. One outlet, three needs. A compact extension cord turns that into a non-issue in about ten seconds, and it takes up barely any space in your bag.

10
Collapsible water bottle

Image: Mazin Omron

When it's empty, a collapsible silicone water bottle folds flat, thin enough to slip into a jacket pocket . When you need it, it expands and holds a full 20 ounces or more. It's TSA-friendly when empty, and you can fill it right after security.

Staying hydrated on a long travel day matters more than most people realize, especially if you're dealing with heat, walking a lot, or spending hours in dry airplane air.

Tasty beginnings: food firsts that took place in America!

1
Pecan pie: the South’s nutty masterpiece

2
The California roll’s West Coast switch-up