General General 5 min read

QUICK & DELICIOUS MEALS

Take A Bite Out Of These 10 Iconic American Fast-Food Restaurants!

Image: Fernando Andrade

Fast food gets a pretty bad rep nowadays, doesn’t it? While it's true that it is not the healthiest choice and should definitely be enjoyed only sporadically, the truth is that fast food provides us with fun and delicious meals that can lead to unforgettable moments with friends and family. In that regard, America has an entire cornucopia of iconic fast-food restaurants, and we have selected ten of our favorites. We hope this list doesn’t make you hungry!

1
McDonald’s

Image: Jurij Kenda

We’ll start with probably the most popular fast-food brand in the world. Few logos are as intently recognizable as McDonald’s "golden arches", to the point that they are present in virtually every single country in the world. But before it became an international behemoth, this fast-food chain began as a single restaurant in San Bernardino, California, founded in 1940 by brothers Richard and Maurice McDonald.

We could probably fill this entire article with McDonald’s fun facts, like how an astronaut smuggled a cheeseburger onboard a space shuttle. However, we’ll end this entry with the fabled Big Mac index: Since, as we previously mentioned, McDonald’s restaurants are virtually everywhere, economists have used the price of a Big Mac burger as a global indicator of each country's economic strength.

2
Burger King

Image: Alexis AMZ DA CRUZ

While Burger King is often and unfairly considered to be playing second-fiddle to McDonald’s, the truth is that this chain is definitively fast-food royalty. First founded as Insta-Burger King in 1953, this restaurant offers a selection of burgers, fries, and other delectable products.

Burger King is perhaps most well-known for its signature burger, the " Whopper ". Created in 1957, this iconic product was the very first of its kind, causing competing franchises to develop their very own signature burgers. The Whopper’s legacy resulted in Burger King proudly adopting the nickname "Home of the Whopper".

3
Taco Bell

Image: Ömer Haktan Bulut

You might be surprised to learn that Taco Bell , synonymous with one of Mexico’s most treasured culinary delicacies, was actually founded in America. Not only that: Did you know that the Bell in Taco Bell’s name comes from the founder’s last name?

When Glen Bell started his company in 1953, he didn’t know that this little taco stand would eventually grow into a massive chain serving over two billion satisfied customers each year. Taco Bell is known for a myriad of delicious meals, including its iconic "Crunchwrap Supreme".

4
Domino’s

Image: Miroslav Denkov

In 1960, brothers Tom and James Monaghan bought a small pizza chain close to Eastern Michigan University called "DomiNick’s". Little did the brothers know that they would turn this $1400 investment into one of the biggest pizza chains in the world , with approximately 15,000 locations all around the world.

Known for its 30-minute guarantee, Domino’s offers delicious and affordable pizza delivered with pinpoint accuracy. Over 60 years have passed since its founding, but this pizza chain remains a beloved American icon.

5
Wendy’s

Image: Batu Gezer

Who said that hamburgers need to be round? Wendy’s is a living testament that burgers will always be delicious, no matter what shape they are in. This iconic chain’s burgers are particularly famous for their two main characteristics: Their legendary square shape and the fact that their meat is always fresh and never frozen.

You might be curious as to who the titular Wendy featured in every restaurant is. Well, the restaurant’s founder Dave Thomas named it after his fourth daughter, Melinda Lou, who was known as "Wendy" from an early age. Not only that, Melinda’s likeness was used as the company’s logo, and she continues to serve as its official mascot.

6
KFC

Image: Aleks Dorohovich

Just like Dave Thomas modeling his company’s logo after his daughter, KFC chose to honor its founder by making him an instantly recognizable icon. After all, this iconic fast-food chain’s history starts with Colonel Harland Sanders’ will and determination to drive his family out of their humble beginnings.

In the 1930s, Sanders took the cooking skills he learned from his mother as a child and founded a small restaurant called "Sanders Court & Café". By the 1950s, he saw the potential that franchising provided and opened the very first "Kentucky Fried Chicken" in Salt Lake City. Nowadays, KFC operates thousands of locations all over the world, all of which serve the Coronel’s legendary chicken seasoned with his "11 herbs and spices".

7
Starbucks

Image: Athar Khan

We’ve been dealing with burgers and fried chicken for a while now, so how about a nice cup of Joe instead? While we were hesitant to add Starbucks to the realm of fast food, the truth is that this international company has grown into the world’s largest coffeehouse chain , all the while optimizing the process of delivering a hot and delicious cup of coffee to the hands of the consumer.

Founded in Seattle in 1971, Starbucks was named after a character from Herman Melville’s classic novel "Moby-Dick": In that sense, the twin-tailed mermaid that serves as their iconic logo was also inspired by Melville’s masterpiece. Starbucks is world-famous for its innovative drinks, including the revolutionary cold coffee brew known as the "Frappucino".

8
Subway

Image: Ola Mishchenko

If you are looking for a healthy yet equally accessible fast-food restaurant, then Subway is the place for you. This company was first founded in 1965 by friends Fred DeLuca and Peter Buck, hoping to save enough money to pay for medical school tuition. By the start of the new millennium, Subway became one of the world’s most profitable franchises, as well as one of the fastest growing.

Known for their world-famous slogan "Eat Fresh", Subway’s main appeal is the fact that you can select which ingredients you want in your sandwich. While products like the "B.M.T." or the "Italian Hero" keep their distinctive identity, being able to add your favorite flavors onto your sandwich truly provides a tailor-made customer experience.

9
White Castle

Image: Valeria Boltneva

While it might seem smaller compared to other international juggernauts in this list, White Castle holds the remarkable distinction of being the world’s very first fast-food hamburger chain . Just like many other restaurants, the humble beginnings of White Castle started in 1916 when a cook named Walt Anderson opened his first diner in a converted streetcar. Five years after that, Anderson partnered with Billy Ingram to found the very first White Castle restaurant in Wichita, Kansas.

Over a hundred years after this first location, White Castle is still a beloved destination for all burger lovers. Their most famous product is probably their iconic "sliders", complete with square patties and steamed onions.

10
Pizza Hut

Image: Alan Hardman

We’ll end with another pizza institution. Founded in 1958 by two Wichita State students, Pizza Hut locations are instantly recognizable by their distinctive architecture, which features a red rooftop resembling a hut. Moreover, while their pizza is certainly delicious, Pizza Hut holds the distinction of owning one of the most groundbreaking achievements in pizza delivery history.

While Domino’s prides itself on its 30-minute delivery policy, Pizza Hut holds the record of the very first outer-space delivery in history. In 2001, the company designed a vacuum-sealed pizza suitable to be delivered to the International Space Station. This interplanetary pie literally reached the stars, where it was happily enjoyed by Russian cosmonaut Yuri Usachov.

General General 3 min read

Life finds a way

From raccoons to foxes: take a look at 12 types of "urban wildlife"

Image: jennifer uppendahl

For many Americans, seeing a black bear scratching its back on a pole in a city street is not that strange. Many mammals, birds, reptiles, and insects that eat a wide variety of foods are moving in and changing their behaviors as they learn urban survival skills.

1
Coyotes

Image: Ray Hennessy

Coyotes have a natural talent for survival, and they are built to thrive in any environment, including cities where food is readily available everywhere.

As it has been noticed multiple times, coyotes have deciphered how semaphors work and wait for the red light to cross the street.

2
Black bears

Image: Bruce Warrington

Studies have shown that female black bears living in urban areas aged one to one and a half years weighed nearly twice as much as their country counterparts. Some of those urban female bears produced cubs, while none of the rural bears of the same age reproduced.

Curiously, bears seem to know when it is trash day and will scavenge for food in trash cans on those dates specifically.

3
Raccoons

Image: Ralf Volkmer

Raccoons that live in urban environments are more exploratory than their country cousins, taking more time to investigate the squares. Some raccoons even figure out how to yank bungee cords off of trash cans .

These city animals are also more social, traveling in pairs more often than their rural relatives.

4
Bald eagles

Image: Alexas_Fotos

Believe it or not, in the 1960s, the bald eagle was on the verge of extinction due to the use of pesticides. But since those pesticides have been banned, their population has rebounded, and they're no longer on the list of endangered species.

City eagles need only a place to nest and a clean source of food, which can even be a trashcan, and they’ve figured out how to use city infrastructure like cellphone towers, bridges, and cranes along waterways .

5
Pigeons

Image: Dawood Javed

Possibly the most urban animal on the list, aside from rats, pigeons are uniquely suited to urban life. They can recognize human faces , so they know which people have fed them before.

These creatures have an incredible ability to distribute themselves, so there are never more pigeons than available food. A park with twice as much food as another park will also have twice as many pigeons.

6
Booklice

Image: Brett Jordan

Whether we see it or not, our homes are filled with insect life. One of them, booklice, has found that the starch in book bindings makes an ideal food source.

Booklice have adapted to suck the moisture directly out of the air and can live off that vapour for three weeks, avoiding dehydration.

7
Squirrels

Image: Mark Brennan

Squirrels and urban environments have gotten along for a long time now. There’s ample food and shelter, and few natural predators. They’ve learned to live in much greater densities in cities than they do in other environments, and they can tell which humans will feed them .

8
Sparrows

Image: Carlos Quintero

The sparrows that live in New York City have become night owls, staying out later to feed because the bright lights around buildings draw plenty of insects .

9
Rats

Image: Joshua J. Cotten

Almost no one would call a rat clean, but contrary to popular belief, city rats tend to carry fewer diseases and parasites than rural ones because they have less contact with livestock excrement from farms, and their human neighbors don’t harbor many parasites.

10
Ospreys

Image: KaroGraphix Photography

Ospreys have seen their numbers grow in North America partially because they have forsaken trees in favor of building their 250-pound nests on power poles, cell phone towers, channel markers , and other human-made structures.

11
Crows

Image: Veronica Dudarev

Crows are very smart creatures, and they have learned to use the city infrastructure to their advantage. These birds drop nuts and bones from great heights to crack the hard outer shells so that they can reach the food inside. City crows simply drop the previously impenetrable food into the street and let the cars crack it open .

12
Tomcods

Image: John Werner

Nature can adapt to almost anything, and tomcods are living proof of this. A very polluted segment of the Hudson River is home to these humble fish, who have adapted to its contaminated waters through genetic variations that allow them to thrive in such conditions.

Culture Culture 3 min read

What’s going on?

The name changes on these songs saved them from oblivion

Image: Mick Haupt

It’s hard to believe now, but some of the most famous hit songs in pop music history began with completely different titles.

Whether they would’ve had the same success with those alternate names, we’ll never know, but these shifts transformed a good idea into a timeless anthem. Take a look at these 11 musical backstories and see what could’ve been.

1
"Born to Run" (1975) - Bruce Springsteen

Image: Mick Haupt

The list’s opener is a Springsteen anthem of escape that was not immediately destined to carry its famous title. In early drafts, the Boss called it "Wings for Wheels" . As the song evolved, the chorus took on a new intensity.

Switching to "Born to Run" sharpened the message, capturing the concept of youth that is expressed in the song.

2
"Hotel California" (1976) - Eagles

Image: Mick Haupt

Before becoming a haunting allegory of excess, the track carried the placeholder name "Mexican Reggae." The band used that phrase to describe the unusual rhythm and guitar feel they had stumbled upon in rehearsal.

But when Don Henley and Glenn Frey shaped the lyrics, the story became much larger, and the now-classic title stuck.

3
"Good Vibrations" (1966) - The Beach Boys

Image: Mick Haupt

Brian Wilson envisioned his experimental pop masterpiece under the simpler working title "Good Vibes." The phrase matched the psychedelic optimism of the era, but it didn’t quite sing.

By expanding to "Good Vibrations," Wilson captured the idea of mystical, almost spiritual energy.

4
"Free Fallin’" (1989) - Tom Petty

Image: Sean Benesh

This timeless ballad started life with the less evocative title "It’s a Long Day," borrowed directly from the opening lyric of the second verse. The phrase, while descriptive, lacked the lyrical punch Petty wanted for a chorus.

As the song took shape, "Free Fallin’ " emerged as the hook that defined the track.

5
"Superstition" (1972)- Stevie Wonder

Image: Mick Haupt

Stevie Wonder’s funk classic nearly went to press as "Very Superstitious. " That title echoed the first line and emphasized the theme, but it felt slightly clunky when repeated.

Stripping it down to "Superstition" lent the track greater impact. With it, the song became one of Wonder’s defining masterpieces.

6
"Respect" (1967) - Aretha Franklin

Image: Clay Banks

Aretha’s most famous song was nearly titled "Take Care, TCB," highlighting her famous line about "Taking Care of Business."

In the end, keeping it simply "Respect" made the track timeless. The title embodied empowerment and self-worth.

7
"What’s Going On" (1971) - Marvin Gaye

Image: Clem Onojeghuo

When Marvin Gaye began work on his masterpiece, the track carried the working name "What’s Happenin’ Brother." That phrase later became the title of a different song on the same album.

By renaming it "What’s Going On," Gaye gave the song broader resonance.

8
"Blowin’ in the Wind" (1962) - Bob Dylan

Image: Brett Jordan

Bob Dylan’s folk anthem once had a far more literal title in mind: "Answer, My Friend." The phrase came from the chorus line that would become the song’s most quoted passage.

Choosing "Blowin’ in the Wind" turned a straightforward lyric into a metaphor for freedom and justice.

9
"Crazy" (1961) - Patsy Cline

Image: Florencia Viadana

Willie Nelson originally drafted this ballad under the blunt title "Stupid." Though catchy, it didn’t capture the tenderness he wanted for the song.

Delivered with Patsy Cline’s aching vocals, "Crazy" became a country standard and one of the most recorded ballads of its era.

10
"Born in the U.S.A." (1984) - Bruce Springsteen

Image: Jose Antonio Gallego Vázquez

This track was first conceived under the stark working title "Vietnam." Its focus was originally narrower, highlighting the struggles of veterans returning home from war.

By renaming it "Born in the U.S.A.," Springsteen expanded the scope. The patriotic-sounding title created a powerful contrast with the song’s harsh lyrics.

11
"Material Girl" (1985) - Madonna

Image: Sebastian

Written by Peter Brown and Robert Rans, the pop hit almost debuted as "Living in a Material World." The longer phrase fit the chorus but lacked the commercial hook they wanted.

Shortening it to "Material Girl" made all the difference. The title captured Madonna’s persona — a moniker that stuck with her for the duration of her legendary career — and helped define an era.

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