History History 5 min read

Mass hysteria, anyone?

Did you fall for any of these 10 outrageous fads?

Image: txking

Every generation leaves behind a few trends that make the next one wonder what they were possibly thinking. You probably can think of one or two from your childhood. Long before viral challenges, folks climbed flagpoles, fought over dolls, bought rocks as pets, and turned playground games into miniature economies. Some of these crazes lasted for years, while others disappeared almost overnight. Yet for one strange moment, each of them was enormously popular.

1
People spent weeks sitting on flagpoles

Image: The Camera Dad

In the 1920s, sitting still became a spectator sport —as long as the seat was on top of a flagpole. Stuntman Alvin "Shipwreck" Kelly, from New York City, helped launch the craze in 1924 by remaining aloft for 13 hours and 13 minutes. Soon, imitators across the country were competing to stay up longer.

Kelly kept raising the bar. He spent seven days on a pole in St. Louis, 23 days in Baltimore, and 49 days and one hour above Atlantic City’s Steel Pier in 1930 . He ate, shaved, and even slept on his perch before the Great Depression helped bring the strange craze back down to earth.

2
College students crammed themselves into telephone booths

Image: Nicholas J Klein

In 1959, American college students embraced a wonderfully pointless challenge: stuffing as many people as possible into a telephone booth . The fad had already appeared overseas, including a 25-student attempt in Durban, South Africa, before spreading rapidly across U.S. campuses.

At Saint Mary’s College in Moraga, California, 22 students squeezed into one upright booth , producing one of the craze’s most famous photos. Arguments soon broke out over rules: Did feet have to fit? Could the booth lie sideways? By the end of 1959, the fad was already giving way to the next campus novelty.

3
Pet Rocks were a thing

Image: Duntrune Studios

In 1975, advertising executive Gary Dahl came up with the perfect low-maintenance pet: a rock. For about $4, buyers received a smooth Mexican beach stone in a cardboard carrier with straw, air holes, and a tongue-in-cheek manual explaining how to "train" and care for it .

The joke became a genuine business sensation. Dahl later estimated that about 1.5 million Pet Rocks were sold, especially during the 1975 holiday season, making him a millionaire. The craze faded almost immediately afterward, but it proved that clever packaging could turn an ordinary stone into a national phenomenon.

4
Raccoon coats became a college status symbol

Image: Jean Blom

During the Roaring Twenties, enormous raccoon-fur coats became a fashionable badge of college life . Princeton’s student newspaper reported in 1923 that the coats were "as thick as flies" on campus. They were warm enough for chilly open cars, but they also signaled money and status .

They were expensive, too: typical prices reportedly ranged from $350 to $500 in the 1920s (worth about $5,840 to $8,350 today). Football star Red Grange and movie heartthrob Rudolph Valentino helped popularize the look , and the 1928 song "Doin’ the Raccoon" celebrated the fad. After the 1929 crash, however, such extravagant outerwear lost much of its appeal.

5
Troll dolls were everywhere

Image: Rex K. Williams

With potbellies, oversized heads, wild hair, and faces that were more odd than cute, troll dolls somehow became a huge American toy craze. Danish creator Thomas Dam developed them in the 1950s, and by the 1960s the strange little figures had become enormously popular in the country .

Americans bought more than one million genuine Dam trolls in 1964 alone. Demand for their distinctive hair reportedly grew so large that Dam’s company bought Iceland’s entire sheepskin harvest. The popular dolls had a revival of sorts in the late 80s and early 90s, but nowhere near their first wave.

6
Cabbage Patch Kids caused shopping mayhem

Image: Del Harper

Cabbage Patch Kids turned holiday shopping into chaos in 1983. The dolls, based on creations by Georgia artist Xavier Roberts, came with names, birth certificates, and adoption papers. When Coleco mass-produced them, demand quickly overwhelmed supply across the country.

At a Hills store in Charleston, West Virginia, about 5,000 shoppers reportedly crowded in during one sale. Elsewhere, customers camped outside, grabbed dolls from carts, and even suffered injuries in the rush . More than 2.5 million dolls (not counting the black market versions that preyed on the craze) were sold in their first year, with a price tag ranging from $18 to $35 depending on location.

7
Pogs took over playgrounds

Image: Emre Turkan

For a brief stretch in the 1990s, colorful cardboard discs became serious playground currency. Pogs grew from a Hawaiian milk-cap game revived by teacher Blossom Galbiso around 1991. Players stacked the discs and struck them with a heavier "slammer," trying to flip them over .

The trouble came when children played "for keeps," taking any Pogs they flipped. Arguments, theft, distractions, and concerns about gambling led many schools to ban or restrict the game.

8
Dance marathons lasted weeks

Image: Master1305

Dance marathons began as a 1920s endurance craze and became far harsher during the Great Depression. In 1923, New York instructor Alma Cummings danced for 27 hours, inspiring imitators . Promoters soon turned marathon dancing into paid entertainment watched by large crowds.

Contestants could be required to remain in motion for 45 minutes of every hour, day and night, with only brief rest periods. Some events lasted for weeks: a 1935 marathon in Wenatchee, Washington, ran for 1,492 hours . Cities increasingly objected to the grueling conditions, and Seattle banned the contests in 1928. The bleak Depression-era extremes of the fad were dramatized in the 1969 film They Shoot Horses, Don’t They? starring Jane Fonda.

9
The Davy Crockett caps craze

Image: Phovoir

When Disney aired its Davy Crockett television adventures beginning in late 1954, actor Fess Parker helped turn the frontiersman into a national sensation. Children suddenly wanted the hero’s trademark coonskin cap, complete with a furry tail hanging down the back .

At the height of the craze, about 5,000 children’s caps were reportedly selling each day. "Polly Crockett" versions were even marketed to girls. By May 1955, TIME estimated that Americans had bought about $100 million in Crockett merchandise.

10
More than 20 million Hula Hoops sold in four months

Image: Annie Spratt

When Wham-O introduced the Hula Hoop in 1958, the toy became one of the fastest-moving crazes in American history. Founders Richard Knerr and Arthur "Spud" Melin were inspired by hoops used by Australian children and developed a lightweight plastic version for the local market.

The company promoted the toy directly to schoolchildren, and the strategy worked spectacularly . More than 20 million Hula Hoops were sold in the country within four months. Wham-O was reportedly producing around 20,000 a day as competitors rushed in, before the mania faded almost as quickly as it had begun. Nowadays, Hula Hoops are still popular, but nowhere near their heyday.

Culture Culture 5 min read

Awe-inspiring facts

The First Influencer: 10 times Eleanor Roosevelt was groundbreaking

Image: Yousuf Karsh, Public domain, via Wikimedia Commons

Eleanor Roosevelt led an exciting life and was a groundbreaking figure in many ways. She redefined the role of First Lady and went on to become the U.S. delegate to the newly created United Nations. Her lifetime achievements are almost too numerous to list, yet these 10 facts serve as a reminder of why she's still celebrated as one of America's most influential First Ladies and diplomats. Keep reading to learn more!

1
Early childhood

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

Despite being born into a prominent family, Eleanor Roosevelt’s childhood was not easy. She became an orphan when she was still very young. Her mother, Anna Hall, passed away in 1892, and her father died in 1894 from injuries sustained during a suicide attempt.

Following these tragic events, young Eleanor was left in the care of her maternal grandmother, Valentine Hall, before she was sent to a school for girls in England at the age of 15.

2
Family ties

Image: Public domain, via Wikimedia Commons

Eleanor had presidential connections way before her marriage to FDR. Her father was Elliott Roosevelt, the younger brother of former President Theodore Roosevelt. Franklin D. Roosevelt, in turn, comes from a different branch of the Roosevelt family. The family was divided into two distinct clans, both based in New York, each with its own unique culture. Franklin belonged to the Hyde Park Roosevelts and was Theodore Roosevelt’s fifth cousin, while Eleanor was Theodore’s fifth cousin once removed .

Theodore was very fond of his niece and treated Eleanor like a daughter. In fact, in 1905, just a few months into his second term, the president gave her away at her wedding to Franklin D. Roosevelt. There’s nothing like keeping the name in the family!

3
American Red Cross volunteer

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

From a young age, Eleanor Roosevelt was actively involved in volunteer work. In 1917, when the United States entered World War I, women’s roles shifted dramatically. For Eleanor, this meant volunteering with the Red Cross and visiting wounded naval soldiers.

During her husband’s presidency, in the midst of World War II, Eleanor would inspire others to join the Red Cross and help raise funds to improve care and assistance for soldiers and their families. In August 1943, she even embarked on a month-long journey through the South Pacific to visit hospitals and infirmaries on military bases and ships.

4
An adventurous First Lady

Image: National Portrait Gallery, CC0, via Wikimedia Commons

Despite being an introvert, Eleanor Roosevelt was an adventurer at heart. She liked to travel and throughout her life practiced different sports. What did Eleanor consider the happiest day of her life? The day she made the field hockey team at her private school!

During the 1930s, she became close to American aviator Amelia Earhart . The pilot took the First Lady on a flight from Washington, D.C., to Baltimore in 1933 and even inspired Eleanor to apply for her own pilot’s license. After Earhart vanished during her attempt to fly around the world, Roosevelt told reporters, "I am sure Amelia’s last words were ‘I have no regrets.’"

5
Women's advocate

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

When Franklin D. Roosevelt was elected President of the United States, Eleanor redefined the role of the First Lady. Unlike her predecessors, she led a very active political life, participating in a multitude of events advocating for women's rights.

For example, before FDR’s presidency, female journalists were often excluded from media events at the White House. Eleanor helped reverse this injustice by hosting a series of women-only press conferences . This courageous and revolutionary act eventually pressured newspapers to hire more female reporters and helped Eleanor win over female voters on behalf of her husband.

6
Newspaper columnist

Image: Douglas Chandor, Public domain, via Wikimedia Commons

Did you know Eleanor Roosevelt wrote a syndicated newspaper column for 27 years? From 1935 until her death in 1962, Roosevelt penned six articles a week about her political views and personal life.

Simply titled "My Day," the column featured her thoughts on hot topics such as prohibition, Pearl Harbor, and Joseph McCarthy’s communist witch hunt. In all that time, Eleanor missed only a single week's worth of deadlines after her husband died in 1945.

7
Civil rights activist

Image: National Archives at College Park, Public domain, via Wikimedia Commons

Eleanor Roosevelt was notably more progressive on civil rights than her husband. During the era of segregation, the First Lady became a crucial ally to the African-American community .

For example, she regularly invited African-American guests to the White House, breaking established protocols. In 1938, she even attended the inaugural meeting of the Southern Conference for Human Welfare in Birmingham, Alabama. On that occasion, after learning that segregationist policies prohibited white and African-Americans from sitting together at public functions, Eleanor protested. "They were afraid to arrest her," one witness recalled.

8
J. Edgar Hoover's public enemy

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

Because of her support for civil liberties and promotion of social programs, Eleanor Roosevelt was labeled a communist by the most conservative wing of American society. She was especially unpopular with J. Edgar Hoover’s FBI, which viewed her as a threat to the status quo.

In fact, the First Lady was the subject of one of the largest single FBI files, totaling around 3,000 pages . She publicly criticized Hoover’s abusive tactics, calling them "Gestapo-ish."

9
The first influencer

Image: Evert F. Baumgardner, Public domain, via Wikimedia Commons

In 1959, Eleanor Roosevelt made a surprising appearance in a TV commercial that helped popularize margarine as a preferred spread in America.

Her endorsement of the product not only had a significant impact on consumer choices but also earned her a substantial income of $35,000. As evidence of her commitment to social causes, Eleanor used the earnings to purchase 6,000 care packages for families in need , providing critical support and assistance.

10
Universal Declaration of Human Rights

Image: Franklin D. Roosevelt Presidential Library and Museum, Public domain, via Wikimedia Commons

In 1946, President Harry S Truman appointed Eleanor Roosevelt as the U.S. representative to the United Nations Human Rights Council. In this influential role, she played a key part in shaping the Universal Declaration of Human Rights.

Along with 50 other members, Eleanor worked tirelessly to establish a comprehensive framework that protected and upheld the fundamental rights and dignity of individuals worldwide. Her dedication to this important endeavor marked a significant milestone in the advancement of human rights on a global scale. The Universal Declaration of Human Rights remains, without a doubt, one of Eleanor Roosevelt’s greatest legacies.

General General 5 min read

A taste tour

Have you tried any of these? Discover the most recommended dishes!

Image: Valerian KOo

Whether you prefer sweet or savory, there's something for everyone in this article. American food is incredibly diverse, with flavors suitable for even the most demanding palates. From classics like Italian beef and white clam pizza to lesser-known—but equally delicious—recipes, here's a list of 10 iconic regional dishes, each one perfectly representing the heart of its home state. Yummy!

1
Arizona

Image: Amber BC

There’s a blend that can please almost any palate: the fusion of American comfort food and bold Mexican flavors. If you like this combination, you've probably already tried Arizona's delicious Sonoran hot dogs.

Tucson and Phoenix are the two most recommended cities to try this tasty street food. Here's a description that will make your mouth water: a Sonoran hot dog is a sausage wrapped in bacon, served in a soft, slightly sweet bolillo roll, which is a Mexican-style bread.

And if that wasn't enough, the toppings are equally incredible. You can choose from iconic guacamole, spicy jalapeños, creamy pinto beans, hot sauce, and more!

2
New Mexico

Image: Alyson McPhee

If you're looking for unique and original flavors, we recommend making New Mexico your next destination.

It turns out that the Land of Enchantment is the home state of one of the most beloved dishes in terms of taste: green chile stew. What makes this hearty, comforting dish specialis right there in its name— New Mexico's green chile . This type of chile is less bitter than other varieties and has a perfect balance of heat and sweetness.

Chile is so deeply ingrained in New Mexico culture that the state has an official question related to it: "Red or green?"

3
Texas

Image: Luis Santoyo

If barbecue is your thing, this recipe is gonna be one of your favorites on this list. Be warned: you’ll want to head straight to Texas to try it.

The star dish in the Lone Star State is brisket. You've probably heard of it! Brisket is a cut of meat from the cow's lower chest, which is traditionally smoked low and slow until it becomes tender.

But wait—it’s not a dish for when you're in a hurry: Texas Brisket cooks for no less than 12 to 16 hours!

4
Hawaii

Image: Luke McKeown

Whether it’s music, dance, sports, or food, Hawaii has a lot to offer. One of its most recommended dishes is Huli Huli Chicken.

What makes this chicken dish so special? Let’s take a look. First, the chicken is marinated in a mix of soy sauce, pineapple juice, brown sugar, garlic, and ginger (our mouths are watering just talking about it!). Then, it's cooked over a wood fire, which gives it that special smoky touch. During cooking, the chicken must be turned several times—a technique that gives the dish its name: "Huli" means "turn" in Hawaiian. This method creates pieces perfectly caramelized on the outside but tender on the inside. An authentic delicacy!

5
Alaska

Image: Mandy Bourke

We promise you one thing: you won't regret trying Alaskan smoked salmon! Whether you're planning a trip to the Last Frontier or you're simply a seafood fan, this flavor is for you.

Alaska is famous for its spectacular landscapes, beautiful lakes, vast distances, and, of course, a characteristic flavor: salmon. While many fish and seafood are popular in this northern state, salmon is among the most recommended by those who understand good food. It’s often said that its exceptional taste may be due, in part, to the cold temperature of the water in which this fish thrives.

6
South Dakota

Image: Todd Quackenbush

A dish doesn't have to be complex to be flavorful, and South Dakota's chislic is proof of that.

Chislic typically features cubed lamb, mutton, or beef that's seasoned and either fried or roasted. Its simplicity and versatility make it a dish that can be adapted to suit different tastes and occasions.

The meat cubes are served hot, often accompanied by delicacies such as hot sauce or ranch dressing on the side. Have you tried this recipe?

7
Massachusetts

Image: Dylan Ferreira

If you have a sweet tooth, you'll have no choice but to visit The Bay State. Ice cream is more than just a treat in Massachusetts; the state has a whole tradition built around this tasty dessert.

Massachusetts isn't just the birthplace of many iconic ice cream brands and chains; it also holds the crown for having the highest per capita ice cream consumption in the country. And there’s a simple explanation for this: ice cream there is simply scrumptious! Plus, you can find a variety of flavors rarely seen elsewhere.

8
Connecticut

Image: Nadya Spetnitskaya

If you love both pizza and seafood, you don’t have to choose between them; you can enjoy both at the same time with Connecticut’s iconic white clam pizza.

This unique pizza originated at Frank Pepe Pizzeria Napoletana, a legendary spot in New Haven. But what makes it special? Well, let’s call it a rebel pizza—it breaks a few of the traditional "rules" you might expect a pizza to follow. Instead of tomato sauce, it has an olive and garlic base , topped with fresh clams , a staple in Connecticut cuisine. What do you think of this recipe?

9
Illinois

Image: Sergey Kotenev

American food offers something for everyone, even blending the best of different flavors into one dish. If meat and bread are your thing, you’ll love Illinois’ Italian beef.

First, a broth seasoned with delicious ingredients such as garlic and oregano is prepared. Then, the thinly sliced beef is simmered in the broth to absorb all the flavor. Once cooked, it's served on crusty bread.

An important part of the dish is its topping options: you can choose between a rich, spicy giardiniera or sweet peppers to add flavor and texture.

10
New Hampshire

Image: Nikldn

Now let’s go with a classic : pancakes with maple syrup. And we’re not talking about just any syrup, but the one from New Hampshire.

The Granite State is known for its pure, high-quality maple syrup, which is a key part of the state’s identity. And what better to pair with this sweet delight than a good stack of pancakes, right?

So now you know: if you want to take your breakfast to the next level, you have to visit New Hampshire. We recommend going in early spring , right at the peak of maple syrup season.

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