1

Table manners

Image: Mika Baumeister

If you're dining out in Canada, don't be surprised if you hear someone ask for a "serviette." It might sound really fancy, but it's just the Canadian way of saying what Americans call a "napkin!"

2

Leftovers confusion

Image: Henry Kobutra

When it's time to clear the table and clean the dishes, things can get confusing between Americans and Canadians. In the US, you'll hear "throw the leftovers in the garbage disposal," but up north in Canada, it's called the "Garburator."

Though it might sound like they’re talking about two different things, it’s the same device—just different names!

3

Let's run

Image: Bruno Nascimento

Both Canadians and Americans use the term "running shoes" to mean athletic shoes designed for jogging or exercise. But there's one word that sets them apart: "runners."

In Canada, "runners" are what you wear on your feet. In the US, they are the people wearing them!

4

A matter of power

Image: Mike Winkler

What do you call that thing you use to plug in several devices at once? Your answer might reveal where you're from. If you say "power strip," chances are you're American. But if you call it a "power bar," you're probably Canadian!

5

Rubber bands

Image: Andres Siimon

They're small but super handy, so it's worth knowing what to call them no matter where you are! In Canada, people ask for "elastics" when they need to bundle papers or bills. But ask for "elastics" in the US, and you might get a confused look. Americans almost always just call them "rubber bands" instead.

6

Colorful vocabulary

Image: Sara Torda

Coloring was undoubtedly one of the most delightful parts of childhood, and some people still enjoy it as adults! If you're one of them, you probably have a good collection of colored pencils. But if you're in Canada and need to buy some, keep in mind they call them "pencil crayons" up there.

7

It's all about gas

Image: Ali Mkumbwa

In both the United States and Canada, a "gas station" is the place where you stop to fill up your car with fuel. But while that term is widely understood and used in both countries, in some regions of Canada, you might also hear it referred to as a "gas bar."

8

Park…

Image: John Matychuk

If you’re Canadian, don’t ask an American where the "parkade" is— they’ll probably look confused . While "parkade" is perfectly normal in Canada, Americans usually say "parking garage," "parking deck," or just "parking lot."

9

Sweet words

Image: NordWood Themes

Those delicious brownies wouldn't be the same without a nice layer of powdered sugar on top, right? And while we can agree on how tasty it is, we don't all agree on what to call it. Here, it is "confectioners' sugar" or simply "powdered sugar," but in Canada, they prefer another name for the same product: "icing sugar."

10

Folder/ Duotang

Image: Savannah Wakefield

Remember that school folder with metal prongs to hold your papers, the ones you could easily add or remove pages from? In the US, we just call it a "pronged folder." But in Canada, they have a totally different name for it: they call it a "duotang!" Have you ever heard of that one?

1

Bannerman Castle, New York

Image: Erim Berk Benli

This crumbling fortress sits on a tiny island in the Hudson River, looking like something straight out of a Gothic novel . Francis Bannerman VI built it in 1901 to store his surplus military weapons because, apparently, his wife refused to keep thousands of munitions in the basement anymore.

The castle partially exploded in 1920 when some gunpowder got a little too excited, and it's been slowly deteriorating ever since. You can kayak out to the island or take a boat tour to see the ruins up close, where nature is slowly reclaiming the stone walls in a beautiful, apocalyptic sort of way.

2

Fonthill Castle, Pennsylvania

Image: Leyla M

Henry Mercer built this concrete monstrosity between 1908 and 1912. The guy was obsessed with tiles and built his castle as a showcase for his handmade ceramic collection , resulting in 44 rooms, 32 stairwells, and 18 fireplaces.

The castle has no blueprints because Mercer apparently just made it up as he went along, adding rooms and towers whenever the mood struck.

3

Gillette Castle, Connecticut

Image: Darya Tryfanava

William Gillette, famous for playing Sherlock Holmes on stage, built this eccentric castle in the 1910s and filled it with spy mirrors, secret doors, and wooden locks he carved himself . The place looks like someone dropped a medieval fortress into a blender with a detective novel.

The castle has 47 doors, none of which work like normal doors should, because Gillette apparently thought regular doorknobs were for boring people. Now it's a state park where you can wander through rooms designed by someone who clearly never met a quirk he didn't like.

4

Boldt Castle, New York

Image: Pascal Bernardon

George Boldt started building this Rhineland-style castle in 1900 as a Valentine's Day gift for his wife Louise . Then she died suddenly in 1904, and he immediately halted construction and never returned, leaving behind a monument to heartbreak on Heart Island in the Thousand Islands.

The castle sat abandoned for 73 years until the Thousand Islands Bridge Authority took it over and began restoration. Today you can visit via ferry and explore the grand halls, the powerhouse, and the perfectly intact bowling alley.

5

Castello di Amorosa, California

Image: Museum of New Zealand Te Papa Tongarewa

This one's a bit of a cheat since it was built in 2007, but it's so ridiculously authentic that it deserves a spot . Winemaker Dario Sattui spent 14 years and $40 million building a 13th-century Tuscan castle in Napa Valley, complete with a moat, drawbridge, and torture chamber, because apparently wine tastings needed more medieval flair.

The castle used 8,000 tons of hand-chiseled stone and over a million antique bricks imported from Europe. You can tour the dungeons, great hall, and of course, taste wine in a setting that makes you feel like you should be wearing chainmail instead of your Costco polo shirt.

6

Belvedere Castle, New York

Image: Birmingham Museum Trust

Perched on Vista Rock in Central Park, this miniature castle was built in 1869 as a Victorian folly —basically an expensive decoration that serves no practical purpose. It's now home to the Henry Luce Nature Observatory and offers panoramic views of the park, which is considerably more useful than its original job of just looking pretty.

The castle got a major renovation in the 1980s after decades of neglect left it looking more "haunted" than "enchanting." Today it's one of Central Park's most popular spots.

7

Bishop Castle, Colorado

Image: Art Institute of Chicago

Jim Bishop started building this castle by himself in 1969 and worked on it for over 55 years until his death in 2024 . The hand-built stone structure rises 160 feet into the Colorado sky and includes towers, walkways, and a dragon that breathes actual fire—all constructed by one incredibly dedicated (and possibly slightly unhinged) man.

There are no railings on many of the precarious walkways because Bishop didn't believe in them. Admission is still free, though you might want to update your will before climbing to the top of the tallest tower, where the views are spectacular, and the safety regulations remain charmingly absent.

8

Searles Castle, Massachusetts

Image: John Phelan

Edward Searles built this castle in 1888 in Great Barrington, Massachusetts, creating a 40-room mansion that combined Romanesque and Gothic styles into something that can only be described as "aggressively architectural." The castle features stained glass windows, carved woodwork, and enough turrets to repel a small army.

After changing hands several times, the castle is now home to the John Dewey Academy. You can't tour the interior since it's a school, but you can admire the exterior and imagine what it's like to do algebra homework in a building that looks like it should contain dragons.

9

Kip's Castle, New Jersey

Image: Birmingham Museum Trust

This English Tudor-style castle was built in 1902 by textile businessman Frederic Kip on a mountain in Montclair . The castle features towers, battlements, and spectacular views of Manhattan, proving that even early 1900s commuters wanted homes with dramatic flair and manageable drive times.

The castle has been through various owners and purposes, including a brief stint as a Prohibition-era speakeasy, because apparently nothing says "secret illegal bar" like a castle. Today it's used for private events, but the grounds are part of a county park where you can hike around and pretend you're visiting distant relatives who happen to be slightly eccentric nobility.

10

Chateau Laroche (Loveland Castle), Ohio

Image: ConlonTT

Harry Andrews started building this medieval castle in 1929 using stones from the Little Miami River , spending over 50 years creating his dream fortress. Andrews was inspired by his time in Europe during World War I and decided Ohio needed more castles, which is hard to argue with.

He built most of it himself using ancient techniques, including a primitive pulley system and sheer determination. Today, the castle is maintained by the Knights of the Golden Trail, a Boy Scout-like organization Andrews founded. You can tour the castle for a few bucks and marvel at what one man with too much time and enough river rocks can accomplish.

1

Pecan pie: the South’s nutty masterpiece

Image: Keighla Exum

This rich, sticky dessert has deep Southern roots. French settlers in New Orleans encountered Native Americans who introduced them to pecans, and that’s when the magic began. Texas cookbooks helped spread the word, and Karo syrup sealed the deal in the 1930s with its bottle-side recipes. Today, pecan pie is a holiday must-have.

2

The California roll’s West Coast switch-up

Image: Ben Lei

Sushi purists may scoff, but the California roll is what got a lot of Americans eating sushi. Well, kind of. Created in Los Angeles (though Vancouver, Canada, also claims the credit), this roll swapped raw tuna for avocado and imitation crab, making sushi less scary and way more approachable.

3

Fajitas, from cattle hands to cast iron

Image: Nadine Primeau

Back in the day, ranch workers along the Texas-Mexico border made the most of tough skirt steak by grilling it and tossing it into tortillas. That no-frills meal eventually became the sizzling skillet spectacle we now call fajitas. Toss in onions, peppers, and a dollop of guac, and boom! Tex-Mex gold.

4

Corn dogs and the mystery on a stick

Image: Taylor

A hot dog on a stick sounds simple—we know—but getting to the modern corn dog took some trial and error. Patents were filed, batter recipes tweaked, and somewhere between a beach shack in Illinois and a fairground in Texas or Oregon, the corn dog was born. One thing’s for sure: once Americans figured out how to deep-fry a hot dog in cornmeal, there was no going back!

5

S’mores and the sweet tooth showdown

Image: Jonathan Taylor

Did you know the Girl Scouts have such a legacy? Their 1927 handbook gave us the first printed recipe for s’mores, and we’ve been hooked ever since. Roast a marshmallow, squish it between graham crackers and chocolate, and try not to eat five. Campfire memories wouldn’t be the same without this gooey, finger-sticky treat. And yes, of course—they stand for "some more."

6

The Caesar salad’s border-crossing fame

Image: Frames For Your Heart

Italian chef Caesar Cardini whipped up this leafy dish not in Rome, but in Tijuana. During the Prohibition era, Americans sneaked over the border for a legal drink and left raving about the crunchy, garlicky salad. It may have Mexican birth papers, but with Hollywood stars singing its praises and the dressing later patented in the US, the Caesar salad became a true celebrity.

7

Philly cheesesteaks: city of hoagie love

Image: Syed F Hashemi

Philadelphia's most famous sandwich started with a hot dog stand and a hunk of beef! Pat Olivieri slapped some steak on a roll, later added cheese, and boom—the cheesesteak was born, and the rest is history. Locals still argue over where to get the best one, but everyone agrees it’s a sandwich worth standing in line for.

8

Spaghetti and meatballs, made the American way

Image: Ivy Farm

If you order spaghetti and meatballs in Italy, they’ll look at you funny. Why? Because this comfort food classic was created by Italian immigrants in New York. Meat was cheaper here, sauce was plentiful, and suddenly, Sunday dinner had a new star. It’s Italian by ancestry but all-American in execution.

9

Chocolate chip cookies, thanks to a happy accident

Image: SJ 📸

Sometimes the best things happen by mistake. Here’s an example: Ruth Wakefield, owner of the Toll House Inn, wanted to make chocolate cookies but didn’t melt the chocolate—and voilà, the chocolate chip cookie was born. Nestlé acquired the recipe, and now it’s printed on every bag of chips. Homemade, store-bought, or eaten straight from the dough, this cookie is as American as it gets.

10

Jambalaya and its melting pot roots

Image: Kalyani Akella

Let’s close things out with a burst of flavor: Jambalaya may have a European passport, but it earned its American green card in Louisiana. Spanish paella, West African jollof rice, and French seasonings all came together in New Orleans, where rice, meat, and veggies came together to create one exquisite dish for everyone to enjoy!