History History 5 min read

Do you know what SoHo, NoLIta, and TriBeCa actually mean? Find out now!

Image: Florian Wehde

For a small island just 13 miles long, the Big Apple holds centuries of history in its neighborhood names. Some were borrowed from Dutch or British settlers, others from police officers, urban planners, or real estate promoters, and a few were coined by architects armed with a map and imagination. Each name tells a story of how the city grew, block by block. Here’s a lively stroll through 12 of Manhattan’s most famous neighborhoods and the stories of how their names first came to life.

1
Hell’s Kitchen

Image: Michael Matloka

What’s in a name? In this case, fire, grit, and a wink of humor. Legend has it that during a riot, a young police officer muttered, "This place is hell itself," only for his older partner to quip, "Hell’s a mild climate—this is hell’s kitchen." The pun was too good to forget, and the nickname stuck. Years later, developers tried a new label—"Clinton"—hoping it would sound more welcoming on real estate brochures. But New Yorkers can be a bit stubborn, and locals chose to keep the old name. After all, only "Hell’s Kitchen" could do justice to a neighborhood with that much flavor, grit, and, well, heat.

2
Harlem

Image: Phil Evenden

Back in the 1600s, when northern Manhattan was little more than farmland, Dutch settlers, homesick for their town across the sea, named the area Nieuw Haarlem after Haarlem in the Netherlands. Time smoothed away the "Nieuw," but the name remained. Centuries later, Harlem became something entirely of its own: a world capital of music, art, and pride. The rhythms may have changed from Dutch hymns to jazz and soul, but the name still carries the same echo of nostalgia and creativity.

3
Greenwich Village

Image: Budgeron Bach

Long before jazz bars and coffeehouses filled the air with chatter, this corner of Manhattan was a quiet patch of countryside known as Groenwijck—Dutch for "pine district." The British, with their habit for renaming, turned it into Greenwich, and generations of locals affectionately shortened it to "the Village." Its winding lanes still ignore the city’s rigid grid, twisting and bending like memories of the farmland that came before. Even today, as musicians play on stoops and artists linger in cafés, the Village keeps that timeless feeling.

4
Chelsea

Image: Elric Pxl

Here’s a name steeped in nostalgia and old-world charm. In the mid-1700s, retired British Major Thomas Clarke bought a large plot of land overlooking the Hudson River and built his dream home, naming it "Chelsea" after the genteel London district he once knew. The estate is long gone, swallowed by the city’s constant growth, but its name never left the map. Over the centuries, the neighborhood evolved with a flair worthy of its heritage. First a quiet residential area, then a bustling creative hub filled with galleries, theaters, and fashion studios. Much like its London namesake, New York’s Chelsea has always worn its artistic spirit proudly, with just the right touch of elegance.

5
The Meatpacking District

Image: TanjaSchwarz

It sounds tough because it was. In the early 1900s, this corner of Manhattan had more than 250 meatpacking plants and slaughterhouses filling the air with noise—and, yes, a certain aroma that no candle could ever mask. Workers hauled sides of beef down cobblestone streets dusted with ice and sawdust, a daily ballet of grit and muscle. Today, the scent of raw steak has been replaced by perfume and espresso, and the warehouses now house boutiques and rooftop bars. Still, the name "Meatpacking District" hangs on proudly, a reminder that even glamour was built on hard work and heavy lifting.

6
Times Square

Image: James Ting

Believe it or not, the origin of this glowing crossroads has more to do with ink and paper than neon lights. In 1904, when The New York Times moved its headquarters to what was then called Longacre Square, the city decided to rename the area in the paper’s honor. To mark the occasion, the Times threw a grand celebration complete with fireworks and electric lights. Decades later, the newspaper has long since moved out, but the glow never dimmed. What began as a nod to journalism became the city’s biggest stage, where the lights still flash like headlines that never stop breaking.

7
SoHo

Image: Zeke Goodyear

It may sound like a borrowed bit of London, but this SoHo is a New York creation. Back in the 1960s, urban planner Chester Rapkin was writing a report about a fading industrial zone just SOuth of HOuston Street, and casually shortened that phrase into "SoHo." He couldn’t have known he was naming one of the city’s trendiest neighborhoods. As artists began filling the old cast-iron factories with studios and galleries, the nickname spread faster than wet paint. Soon, SoHo meant loft living, street art, and downtown cool. And here’s a fun fact for visitors: in Manhattan, Houston is pronounced HOW -ston, not like the Texas city. Mispronounce it, and you’ll hear all about it before you hit the next crosswalk!

8
NoHo

Image: Dylan Dehnert

By now, you probably know the drill. After the renaming of SoHo proved such a success, the north couldn’t be left behind. When the area NOrth of HOuston Street, another cluster of lofts and studios began to bloom, it soon earned the mirrored name "NoHo." Smaller and quieter, it kept its creative streak without the chaos. Cast-iron buildings, cobbled streets, and a calm charm that feels like SoHo’s thoughtful twin, equally artistic but happy to hum instead of shout.

9
TriBeCa

Image: Essow K

What if geometry had a ZIP code? That’s pretty much how TRIangle BElow CAnal Street —better known as TriBeCa—came to be. The name began as a bit of city-planning jargon for a small, oddly shaped area, but once The New York Times printed it, the label spread faster than a rumor on the subway. Before long, the whole neighborhood embraced its new identity. Today, those wide streets and grand old warehouses host film festivals, art galleries, and lofts so sleek they make geometry look downright glamorous.

10
NoLIta

Image: Alex Haney

Tucked just NOrth of LITtle ITAly, this petite pocket of Manhattan once blended seamlessly with its pasta-and-pastry-filled neighbor. Then came the wave of stylish boutiques, corner cafés, and street-front charm that begged for its own identity. The solution? NoLIta, a name so snappy it sounds like it’s been around forever. Sleek, sunny, and effortlessly cool, it’s proof that in New York, a clever name can turn a few city blocks into a full-blown destination.

11
Turtle Bay

Image: Masahiro Naruse

At first glance, the name sounds cute enough for a storybook, and in a way, it is. Back in the 1600s, Dutch settlers named a small farm near a creek that flowed into the East River. Some say it referred to the turtles that lived there; others claim it came from the Dutch word deutal , "bent blade," describing the curve of the bay. Either way, it’s one of Manhattan’s softest names, a calm corner in the city that never sleeps.

12
Gramercy

Image: Megan Bucknall

Long ago, this Manhattan neighborhood was a swampy patch of land the Dutch called Krom Moerasje , meaning "little crooked marsh," hardly the kind of description you’d want on a real estate brochure. In the early 19th century, developer Samuel B. Ruggles acquired the land and renamed it Gramercy , adapting an archaic expression derived from the French grand merci , meaning "many thanks." Suddenly, it sounded far more elegant. The neighborhood grew around its most famous feature: Gramercy Park, a private, gated square that remains key-only to this day. In New York, that’s about as close as it gets to a secret garden.

General General 4 min read

Beyond pizza

Gourmet traveling: 10 amazing local dishes from 10 American states

Image: Ben Eaton

Most of us already know about Chicago’s pizza, Philadelphia’s cheesesteak, New England’s clam chowder, and quite a long list of delicious local dishes. But there is always another dish, maybe not as popular but equally tasty, in every corner of the country. Take a look at the following ten and see if you recognize any of these or even fancy making it at home!

1
Chicken Tetrazzini, California

Image: Lampos Aritonang

California is famous for several dishes, including sushi, avocadoes, and many more but the Chicken Tetrazzini is also a very popular and delicious local dish. Named for an Italian-born opera star who lived in San Francisco, the dish involves thin sliced chicken served with mushrooms in a cream-based sauce flavored with white wine .

The dish was supposedly invented in the early 1900s by Ernest Arbogast, the chef at the Palace Hotel in San Francisco, where Luisa Tetrazzini made her American debut at the Tivoli as Gilda in Rigoletto in 1905.

2
Scrapple, Delaware

Image: Martinet Sinan

While the name may not sound all that appealing, the flavor makes up for it. This meat loaf is made of cornmeal, flour, seasonings, and pork scraps , which gives it its name. It’s then sliced thinly and pan-fried before serving.

As the story goes, this dish owes its existence to the Pennsylvania Dutch not wanting to waste their meat trimmings. Locals claim that it makes for an excellent snack or breakfast addition.

3
Italian Beef, Illinois

Image: Farhad Ibrahimzade

It sounds like beef, but it is a beef sandwich, actually. This deliciousness is made by slow-cooking beef, slicing it thinly, and placing it into a white bread roll with a local hot pickled pepper relish or roasted sweet peppers.

The origin of this dish is informed by Chicago’s meat packing history, as it was made quickly as a lunch item for workers with ingredients at hand.

4
Bierock, Kansas

Image: Jeremias Ybañez

Quite similar to Argentinean "empanadas", bierock are small meat pies created in Kansas by German immigrants in the late 1800s. They are typically stuffed with cabbage, ground beef, and onion but many other flavors can be found as the format lends itself to creativity and can be stuffed with just about anything.

These savory treats are common among the German community and it was brought to the United States in the 1870s by German Russian Mennonite immigrants.

5
Toasted Ravioli, Missouri

Image: Lorenzo Tomassetti

A local specialty from St. Louis, "toasted" ravioli are actually deep-fried and meant to be dipped in sauce and eaten with your hands . They function as an appetizer, entrée, and snack. As the legend goes, in the early 1940s, a raviolo was accidentally dropped into the fryer by a chef. Apparently, someone thought that this happy accident tasted good because, shortly thereafter, the item began appearing on menus across The Hill.

6
Cider Doughnuts, New Hampshire

Image: Pere Jurado

New Hampshire cider doughnuts get their flavor from cinnamon, nutmeg, and apple cider used in the batter. These are cakey donuts, perfect for snacking during fall, and are a harvest tradition sometimes sold at cider mills. They are often paired with apple cider and may be covered with cinnamon and/or granulated sugar.

7
Kase Knoephla, North Dakota

Image: Frank Zhang

These hard-to-pronounce cheese buttons are a form of dumplings of German origin, a nod to the settlers who immigrated to the area. They’re stuffed with a cottage cheese mixture and served with sauteed onions, cheese, and sour cream .

These treats have some similarities with Italian ricotta ravioli. The recipe for the noodle dough is exactly the same as a common recipe for pasta, and the recipe for the cheese is similar to at least one version of ricotta.

8
Pepperoni Rolls, West Virginia

Image: Jez Timms

Imagine a soft white bread roll stuffed with slices of pepperoni and you will be picturing a pepperoni roll. This dish can attribute its existence to the local coal mining industry, as it was created by an Italian baker so miners would have a no-fuss lunch they could pack for work.

During baking, the fats in the pepperoni melt, resulting in a spicy oil suffusing into the bread. Pepperoni rolls are typically eaten for lunch or breakfast, either unheated or slightly warmed.

9
Conch fritters, Florida

Image: Anshu A

You can skip this one if you are not into snails but if you are, by all means, read on. Conch are large sea snails native to the Florida Keys, the Bahamas, and surrounding regions battered and fried as to become a deliciously salty and savory snack.

This dish can be eaten on its own, or fried with chips, or in a seafood salad. But the fritters are perfect for sharing.

10
Ham Balls, Iowa

Image: Сергей Орловский

It should come as no surprise that a state with so many pork farms has its own version of a metaball but with ham. Or at least partially, since ham balls have a mixture of ground meats: ground ham, ground beef, and ground pork . Ham is a cured cut of pork with a smoky quality, it contains a different flavor than ground pork alone.

While these three types of meat together might sound like an odd combination, the mixture results in a flavorful and perfectly textured meatball. Also, to differentiate even further from the classic meatballs, ham balls use graham cracker crumbs instead of breadcrumbs.

Geography Geography 4 min read

Geography challenge

Double-check it: You might be wrong about the capitals of these 6 states!

Image: Domino Studio

A capital city is where the government of a state or country is based. Just as Washington, DC, serves as the capital of the United States, each of the 50 states also has its own capital city. The US is one of the largest countries in the world, and with 50 states, remembering the capital cities of each one can be difficult. So, here's a challenge for you: Can you match these six capitals to their states? Give it a try!

1
Harrisburg

Image: Judith Chambers

With a long and rich history, Harrisburg may not be the largest or most famous city in its state, but it holds the title of the capital city. Situated along the Susquehanna River, it serves as the heart of a state that played a critical role in shaping the nation. Known as "The Keystone State," this region was central to the Revolutionary War and the signing of the Declaration of Independence.

2
Springfield

Image: Andrew Adams

In Springfield, you'll find landmarks like the Lincoln Home National Historic Site and the Abraham Lincoln Presidential Library and Museum. Why? Well, because Uncle Abe lived in this city for nearly 20 years before becoming the 16th US president.

Beyond Lincoln, Springfield is also known for its signature dish: the horseshoe sandwich ! Have you tried it? We bet you already know which state Springfield represents as its capital!

3
Jefferson City

Image: Ann Schreck

Jefferson City—named after Thomas Jefferson —is the capital of the " Show-Me State ," renowned for the breathtaking Ozarks.

Jefferson City was specifically established to serve as the state capital. With a population of under 45,000, it is the 16th most populous city in the state! Can you guess which state it belongs to?

4
Frankfort

Image: Alek Olson

One of the smallest capitals in the United States by population, Frankfort is the capital of a state located in the Southeastern US, bordered by seven states, including Tennessee and West Virginia. Famous for its fried chicken and bourbon , it is known as the "Bluegrass State." What's your guess?

5
Carson City

Image: Roland Schumann

Located near Lake Tahoe, Carson City is the capital of the "Silver State," known for its mining history, desert landscapes, and unparalleled shrimp cocktail.

It is recognized as the driest state in the country, home to landmarks like the Hoover Dam and the mysterious Area 51 . Have you ever visited?

6
Tallahassee

Image: Damon On Road

If we say: Everglades, Walt Disney World, and Kennedy Space Center, which state comes to mind? Famous for its orange production, its iconic Key lime pie, and delicious Cuban sandwiches, this state’s capital is Tallahassee, a lovely city in the northern part of the state. Do you know which state we’re talking about?

7
Harrisburg: Pennsylvania

Image: Andre Frueh

You were right! Located in the center of the state, Harrisburg has been the capital of Pennsylvania since 1812 . Before Harrisburg, Philadelphia (1682–1799) and Lancaster (1799–1812) served as the capitals of Pennsylvania.

8
Springfield: Illinois

Image: Tucker Good

If you guessed "Illinois," you were right! Springfield has been the capital of the Prairie State since 1839 . As mentioned, the city's history is closely tied to Abraham Lincoln's legacy, which is why you'll find landmarks like the Lincoln Tomb at Oak Ridge Cemetery. Additionally, it was in this city that Lincoln delivered his famous "House Divided" speech !

9
Jefferson City: Missouri

Image: Rythik

Its proximity to the Missouri River was instrumental in choosing Jefferson City as the capital city of the state of Missouri in 1821. Here, you can find the imposing Missouri State Capitol building, completed in 1917!

Bonus fun fact: Before it was named Jefferson City—in honor of our nation’s 3rd president—local authorities considered calling it "Missouriopolis." Can you imagine?

10
Frankfort: Kentucky

Image: Josh Collesano

Frankfort became the capital of Kentucky in 1792, shortly after the state entered the Union. Located in the Bluegrass region of the state, the city is crossed by the Kentucky River, which gives it a unique charm. Frankfort is also home to the iconic Buffalo Trace Distillery —one of the oldest bourbon distilleries in the country—and the historic Kentucky Vietnam Veterans Memorial .

11
Carson City: Nevada

Image: Parth Thakker

Since 1864 , when Nevada became a state, Carson City has served as its lovely capital. But do you know why it's called "Carson City"? The capital of Nevada was named in honor of Christopher "Kit" Carson , a famous frontiersman and explorer of the area.

If you want to learn more about the history of Nevada and its capital, you can visit the Nevada State Museum , also located in Carson City!

12
Tallahassee: Florida

Image: Kevin Dunlap

With an estimated population of about 200,000, Tallahassee has been the capital of sunny Florida since 1824 . Considered a " college town " because of its large population of college students, Tallahassee is home to Florida State University, Florida A&M University, and Tallahassee Community College!

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